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Sushi-Matsuri, 3418 Sw Archer Rd, Gainesville, FL - Restaurant inspection findings and violations

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Restaurant: SUSHI-MATSURI
Address: 3418 Sw Archer Rd, Gainesville, FL 32608-2409
Type: Permanent Food Service
License #: 1102297
Total inspections: 7
Last inspection: 08/04/2010

Restaurant representatives - add corrected or new information about Sushi-Matsuri, 3418 Sw Archer Rd, Gainesville, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Observed sushi fish not labeled as what it is.
  • Critical. Working containers of food removed from original container not identified by common name flour.
  • Critical. No conspicuously located thermometer in holding unit ser er refrigerator.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect in back kitchen. Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location hanging on stove handle. Repeat Violation.
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area glass on food rack. Corrected On Site.
  • Nonfood-contact equipment not designed and constructed in a durable manner wrapped sushi mat.
  • Observed nonfood-contact equipment in poor repair inside of true door. Repeat Violation.
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner spoons and utensils not inverted.
  • Critical. Employees have not received training related to their assigned duties need to know temperatures.
08/04/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food eggs above veggies. Repeat Violation.
  • Critical. Observed cloth used as a food-contact surface on sushi rice Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable yellow one. Repeat Violation.
  • Nonfood-contact equipment not designed and constructed in a durable manner using saran wrap on sushi mat.
  • Observed nonfood-contact equipment in poor repair door on true cooler. Repeat Violation.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue server refrigerator. Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees in either restroom.
3/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food chicken above dressings.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed utensils in poor condition cracked ice scoop.
  • Observed nonfood-contact equipment in poor repair door to reachin in kitchen.
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue of cooler in server area.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface outside of refrigerator in server area.
  • Floors not maintained smooth and durable by fryer cracked tiles and grease under fryer. Repeat Violation.
  • Critical. Observed toxic item improperly stored windex next to chopsticks.
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed in bucket Corrected On Site.
  • Critical. Observed a splitter/multi-plug adapter in use in kichen for rice cooker.For reporting purposes only.
10/7/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/4/2009Routine - FoodAdmin. Complaint Callback Complied
No report available. 3/24/2009Routine - FoodAdministrative complaint recommended
No report available. 10/14/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/20/2008Routine - FoodInspection Completed - No Further Action




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