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Teriyaki Experience #102, 4498 Alfaya Trail #324, Orlando, FL - Restaurant inspection findings and violations

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Restaurant: TERIYAKI EXPERIENCE #102
Address: 4498 Alfaya Trail #324, Orlando, FL 32817
Type: Permanent Food Service
License #: 5812253
Total inspections: 3
Last inspection: 6/9/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
6/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Raw fruits/vegetables not washed prior to preparation.CABBAGE Corrected On Site.
  • Critical. Observed packaged food not labeled as specified by law.SUSHI PREPARED AND PACKGED ON SITE AND DISPLAYED FOR SELF SERVICE Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN AT 45 F
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.RAW BEEF OVER RAW PORK IRIF
  • Critical. Observed raw animal food stored over ready-to-eat food.RAW FISH STORED OVER RTE VEGITABLES IN RIF
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. EMPLOYEE CUTTING VEGETABLES Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
  • Critical. Handwash sink not accessible for employee use at all times.SEVERAL SANITIZER TOWELS STORED IN HWS BY PREP TABLE Corrected On Site.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Outer openings not protected with self-closing doors.BACK DOOR
2/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided.
  • Critical. No handwashing sign provided at a handsink used by food employees. rear handwashing sink.
9/18/2009Food-Licensing InspectionInspection Completed - No Further Action




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