The Hide Out, 1004 New York Ave, St. Cloud, FL - Restaurant inspection findings and violations

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Business Info

Name: THE HIDE OUT
Type: Permanent Food Service
Address: 1004 New York Ave, St. Cloud, FL 34769
License #: 5911342
Total inspections: 5
Last inspection: 07/24/2014
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Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*****
5.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about The Hide Out, 1004 New York Ave, St. Cloud, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - No copy of latest inspection report available.
  • Basic - Soil residue build-up on nonfood-contact surface. Fan guard - walk in cooler
  • Basic - Trash receptacles not provided where needed in establishment. Hand wash sink.
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
 07/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Cutting board has cut marks and is no longer cleanable./ red cutting board that acts as lid for ice bin
  • High Priority - License expired within 30 days after expiration date./ renewal fee of $273 plus and50 late fee is due to renew license
 4/17/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/7/2014Routine - FoodCall Back - Complied
  • Intermediate - Manager lacking proof of food manager certification. **Repeat Violation** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
 11/6/2013Routine - FoodWarning Issued
  • Intermediate - Manager lacking proof of food manager certification. Must obtain in 30 days.
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 1/28/2013Food-Licensing InspectionInspection Completed - No Further Action

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1 User Review:

Jb

Added on Jun 16, 2016 10:59 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
Or some place to have a cold beer and have a good time with no drama
Would you recommend THE HIDE OUT to others? Yes
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