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The Olive Garden 1748, 1910 Ne Pine Island Rd, Cape Coral, FL - Restaurant inspection findings and violations

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Restaurant: THE OLIVE GARDEN 1748
Address: 1910 Ne Pine Island Rd, Cape Coral, FL 33909
Type: Permanent Food Service
License #: 4606057
Total inspections: 7
Last inspection: 07/23/2010

Restaurant representatives - add corrected or new information about The Olive Garden 1748, 1910 Ne Pine Island Rd, Cape Coral, FL »

Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
07/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans--1/6lb 9oz Olive Garden Meat Sauce Base Corrected On Site.
  • Critical. Stop Sale issued due to dented can.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee changing gloves but not washing hands before putting on gloves.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil--cookline.
  • Observed food residue build-up from soups around counter at soup station.
  • Critical. Hot water supply not maintained during peak periods--hot water not reaching 100F at handwash sinks at cookline and wait station.
  • Critical. Handwash sink not accessible for employee use at all times--handwash sink in food prep area blocked by bread cart. Corrected On Site.
07/22/2010Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Equipment and utensils not properly air-dried.
  • Critical. Hot water supply not maintained during peak periods--not reaching 100F at handwash sinks.
  • Critical. Observed handwash sink used for purposes other than handwashing--handwash sink at bar used to thaw drink flavorings. Corrected On Site.
  • Observed garbage on the ground and/or pad around dumpster.
4/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat--salad and salad fixings Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
10/27/2009Complaint FullInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands before putting on gloves after changing gloves.
  • Critical. Observed encrusted material on can opener.
  • Faucet/handle missing at plumbing fixture--left handwash sink in womens restroom.
  • Critical. Handwash sink not accessible for employee use at all times--handwash sink at end of cookline blocked by plates. Corrected On Site.
9/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/22/2008Routine - FoodInspection Completed - No Further Action




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