The River Pub Italian Grille, 1148 Hwy 309, Fruitland, FL - Restaurant inspection findings and violations

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Business Info

Name: THE RIVER PUB ITALIAN GRILLE
Type: Permanent Food Service
Address: 1148 Hwy 309, Fruitland, FL 32112
License #: 6400587
Total inspections: 5
Last inspection: 12/20/2010

Restaurant representatives - add corrected or new information about The River Pub Italian Grille, 1148 Hwy 309, Fruitland, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. NUMEROUS DAIRY, DELIMEATS
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. BREAD BY HANDWASHING VSINK
  • Critical. Observed food stored on floor. WALKIN FREEZER , OIL CONTAINER
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. TOUCHED BREAD Corrected On Site.
  • Observed utensils in poor condition. UTENSIL HANDLE WITH TAPE
  • Observed cooler gasket torn/in disrepair. NUMEROUS
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. RUSTYY SHELVES IN COOLERS THROUGHOUT
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine. ICE MACHINE LID INTERIOR
  • Critical. Observed soil buildup inside ice bin. Repeat Violation.
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. ICE SCOOP HOLDER
  • Observed residue build-up on nonfood-contact surface. WALKIN COOLER
  • Observed single-service articles stored without protection from contamination. NOT INVERTED
  • Critical. Vacuum breaker mising at hose bibb. OUTSIDE FAUCET Repeat Violation.
  • Observed wall soiled with accumulated food debris. BY OVEN
  • Light not functioning. REACHIN COOLER KITCHEN
  • Critical. Observed toxic item stored by utensils. ICE SCOOP
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 200+ PPM
12/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. COOKLINE
  • Observed gaskets/seals on cold holding unit in poor repair. REACH IN FREEZER
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin. WAITSTATION
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. PIZZA OVEN INTERIOR
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed build-up of grease on nonfood-contact surface. HOOD
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. SHELVING AND EXTERIORS OF EQUIPMENT
  • Critical. Backflow preventer missing at hose bibb. MOP SINK
  • Critical. Hand sink missing in food preparation room or area. IN SMOKER AREA, IF HANDWASHING VIOLATIONS NOTED ON FUTURE INSPECTIONS, HANDSINK MAY BE ASKED TO BE PUT IN.
  • Observed wall soiled with accumulated food debris. PIZZA PREP AREA
  • Critical. Observed toxic item stored in food preparation area. CIGARETTES ON COOKLINE
  • Carbon dioxide/helium tanks not adequately secured.
6/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. COOKED PASTA IN WALK IN COOLER
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHEESE AND STEAK AT 50 IN REACH IN COOLER Corrected On Site.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. HOLDING FOODS AT 50. DO NOT USE UNIT UNTIL HOLDING FOODS 41 OR BELOW
  • Critical. No conspicuously located thermometer in holding unit. COOKLINE
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. ICE BUILDUP ON FOOD OF REACH IN FREEZER
  • Critical. Observed raw animal food stored over ready-to-eat food. RAW EGGS OVER GRAVY IN REACH IN COOLER
  • Critical. Observed soiled reach-in cooler gaskets. Repeat Violation.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted, soiled material on slicer. Repeat Violation.
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. PIZZA OVEN INTERIOR Repeat Violation.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
  • Observed build-up of grease on nonfood-contact surface. HOOD AND EXTERIORS OF COOKING EQUIPMENT Repeat Violation.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. SHELVING IN PIZZA PREP AREA Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees. BAR HANDSINK Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. PREP AREA Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. BAR HANDSINK
  • Critical. Observed screen in door torn/in poor repair. SMOKER ROOM Repeat Violation.
  • Floors not constructed easily cleanable. FLOOR OF SMOKER ROOM PAINT CHIPPING
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed wall soiled with accumulated food debris. COOKLINE
  • Observed wall soiled with accumulated dust. COOKLINE,
  • Observed personal care item stored with food. PURSE ON SHELF WITH CRACKERS IN WAITSTATION AREA
12/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/31/2008Routine - FoodInspection Completed - No Further Action

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