Tondero's Grill, 5769 Beneva Rd South, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: TONDERO'S GRILL
Type: Permanent Food Service
Address: 5769 Beneva Rd South, Sarasota, FL 34233
License #: 6804540
Total inspections: 9
Last inspection: 12/08/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed raw animal food stored over ready-to-eat food. Raw fish over parsley in upright reachin cooler. Repeat Violation.
  • Critical. Observed raw animal food stored over ready-to-eat food. Raw beef over tomatoes in upright reachin cooler. Repeat Violation.
  • Critical. Observed box of limes stored on floor in kitchen. Corrected On Site.
  • Observed employee with no hair restraint handling food in kitchen.
  • Hood filters not equipped with a drip tray. For reporting purposes only. Repeat Violation.
  • Observed build-up of grease on hood filters. Repeat Violation.
  • Observed residue build-up on inside of small oven.
  • Observed food debris accumulated on kitchen floor under large spit oven.
12/08/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Egg mix over vegetables in reachin cooler. Corrected On Site.
  • Critical. Observed large bag of corn stored on floor in hallway.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Hood filters not equipped with a drip tray. For reporting purposes only.
  • Critical. Observed gaskets on chest type reach-in freezer in hallway with black moldlike substance buildup.
  • Critical. Observed interior of microwave with food debris in kitchen .
  • Critical. Observed interior of reach-in cooler soiled with standing water.
  • Observed build-up of grease on hood filters .
  • Observed build-up of food debris on electrical strip behind rice cooker.
  • Critical. Observed handwash sink used for purposes other than handwashing. Unclean dishes stored in handwash sink in kitchen . Corrected On Site.
08/31/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
07/28/2010Routine - FoodCall Back - Complied
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Container of rice in reachin cooler.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken in warmer at 118 degrees F. Corrected On Site.
  • Observed employee with no hair restraint handling food in kitchen . Repeat Violation.
  • Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
  • Critical. Observed interior and spitt of upright oven soiled with accumulation of food residue.
  • Observed build-up of beaded grease on hood filters over stove.
  • Observed water draining onto floor surfacein kitchen from handwash sink, drain pipe disconnected .
  • Critical. No handwashing sign provided at a handsink used by food employees. Men's bathroom . Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees. Handwash sink in kitchen . Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions. Men's bathroom . Repeat Violation.
  • Observed food debris accumulated on kitchen floor. Repeat Violation.
  • Wall not smooth and easily cleanable, wall at west end of kitchen is unsealed wood with no covering .
  • Lights missing the proper shield, sleeve coatings or covers. Light over reachin cooler in kitchen .
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K class extinguisher on floor in kitchen . Repeat Violation.
5/27/2010Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name. Several packages of wrapped foods in reachin freezer not labeled.
  • Critical. Observed potentially hazardous food thawed in standing water. Beef in standing water in kitchen . Corrected On Site.
  • Critical. Observed an open beverage container on reachin cooler in kitchen .
  • Observed employee with no hair restraint preparing food in kitchen .
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. West wall in kitchen has untreated wood exposed .
  • Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
  • Critical. Observed interior of upright reach-in cooler in kitchen soiled with accumulation of food residue.
  • Critical. Observed handwash sink used for purposes other than handwashing. Utensils stored in handwash sink in kitchen .
  • Critical. No handwashing sign provided at a handsink used by food employees. Men's bathroom .
  • Critical. No handwashing sign provided at a handsink used by food employees. Handwash sink in kitchen .
  • Observed food debris accumulated on kitchen floor.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K class extinguisher on floor in kitchen .
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. ABC extinguisher on floor in kitchen .
1/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw beef on top of raw fish.
  • Critical. Observed raw animal food stored over ready-to-eat food. Raw chicken over celery and lettuce in reachin cooler.
  • Critical. Observed raw animal food stored over cooked food. Raw chicken on topnof cooked chicken in reachin cooler. Repeat Violation.
  • Hood filters not equipped with a drip tray. For reporting purposes only. Repeat Violation.
  • Observed nonfood-contact equipment in poor repair, chest type freezer in hallway has crack on top edge that is esposing insulation.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. West wall in kitchen is untreated wood. Repeat Violation.
  • Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
  • Observed build-up of grease on nonfood-contact surface. Hood filters,
  • Observed residue build-up on top of upright reachin cooler near handwash sink in kitchen .
  • Observed clean pans under food prep table in kitchen soiled with food debris .
  • Observed floor and wall junctures not coved under handwash sink in kitchen .
  • Observed food debris and grease accumulated on kitchen floor under stove and fryers .
  • Lights missing the proper shield, sleeve coatings or covers. Over reachin cooler in kitchen . Corrected On Site.
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
8/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/20/2008Routine - FoodCall Back - Complied
No report available. 8/18/2008Routine - FoodWarning Issued

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