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Treasure Cove Snack Bar, 1059 Tamiami Tr, Port Charlotte, FL - Restaurant inspection findings and violations

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Restaurant: TREASURE COVE SNACK BAR
Address: 1059 Tamiami Tr, Port Charlotte, FL 33953
Type: Permanent Food Service
License #: 1800512
Total inspections: 7
Last inspection: 11/24/2010

Restaurant representatives - add corrected or new information about Treasure Cove Snack Bar, 1059 Tamiami Tr, Port Charlotte, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. hot dog holding at 47 degrees F. in cookline cooler. Corrected On Site. all potentially hazardous foods placed into proper refrigeration.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. cookline cooler holding at 47 degrees F.
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. Observed food stored on floor. storage area
  • Observed single-service items stored on floor. storage area
11/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. chips in storage area
  • Observed employee with no hair restraint engaged in food preparation. cook
  • Observed nonfood-contact equipment in poor repair. hinges broken on reachin freezer
  • Observed single-service items stored on floor. cups and lids in storage area
08/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. dry storage area
  • Critical. Raw animal food not properly separated from ready-to-eat food. raw beef stored with cooked chicken in reachin cooler. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair. hinge on reachin freezer door broken
  • Unwrapped single-service utensils not presented so that only the handles are touched. front counter
  • Observed single-service items stored on floor. dry storage area
  • Critical. No handwashing sign provided at a handsink used by food employees. men's room
4/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. cup in drink ice Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. No handwashing sign provided at a handsink used by food employees.
11/24/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/3/2008Complaint FullInspection Completed - No Further Action




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