Ultra Naples, 15495 Tamiami Trail N #111, Naples, FL - Restaurant inspection findings and violations



Business Info

Name: ULTRA NAPLES
Type: Permanent Food Service
Address: 15495 Tamiami Trail N #111, Naples, FL 34110
License #: 2102609
Total inspections: 12
Last inspection: 3/11/2011

Restaurant representatives - add corrected or new information about Ultra Naples, 15495 Tamiami Trail N #111, Naples, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical - Violation: 53A-07-1 No Certified Food Manager for establishment.
  • Critical - Violation: 53A-08-1 No list of certified food service managers available at the establishment.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
3/11/2011Routine - FoodCall Back - Extension given, pending
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical - Violation: 53A-07-1 No Certified Food Manager for establishment.
  • Critical - Violation: 53A-08-1 No list of certified food service managers available at the establishment.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
2/11/2011Routine - FoodCall Back - Extension given, pending
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical - Violation: 53A-07-1 No Certified Food Manager for establishment.
  • Critical - Violation: 53A-08-1 No list of certified food service managers available at the establishment.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
1/25/2011Routine - FoodCall Back - Extension given, pending
  • Critical. No waste receptacle provided at handwash lavatory with disposable towels. bar
  • Observed non-bagged garbage in dumpster. area full of birds
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No Certified Food Manager for establishment.
  • Critical. No list of certified food service managers available at the establishment.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
1/7/2011Routine - FoodWarning Issued
  • Observed ice scoop with handle in contact with ice. bar
  • Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Critical. No waste receptacle provided at handwash lavatory with disposable towels. bar
  • Critical. No handwashing sign provided at a handsink used by food employees. bar
  • Observed non-bagged garbage in dumpster.
3/24/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/24/2010Routine - FoodCall Back - Complied
  • operating without license expired 12/01/10
  • no proof of certified food mgr
2/26/2010Routine - FoodCall Back - Extension given, pending
  • Critical. Violation: 50-05-1 License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
1/28/2010Routine - FoodCall Back - Extension given, pending
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
1/16/2010Routine - FoodWarning Issued
No report available. 4/1/2009Routine - FoodCall Back - Complied
No report available. 1/30/2009Routine - FoodWarning Issued
No report available. 9/12/2008Routine - FoodInspection Completed - No Further Action

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