Vino De Notte, 1520 Broadway, Fort Myers, FL - Restaurant inspection findings and violations

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Business Info

Name: VINO DE NOTTE
Type: Permanent Food Service
Address: 1520 Broadway, Fort Myers, FL 33901
License #: 4606259
Total inspections: 7
Last inspection: 11/30/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Chicken in walkin cooler.
  • Critical. Observed food stored in ice used for drinks. Bottle of juice in ice bin.Bar. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed cooked touched mushroom with bare hand on the grill. Corrected On Site.
  • Observed nonfood-grade containers used for food storage.Grocery bags with produce insde walkin cooler
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.At 0 ppm. Corrected On Site.
  • Waste line missing at soda gun holster.Bar.
  • Critical. Observed handwash sink used for purposes other than handwashing.Cofee Pot inside hws.Bar. Corrected On Site.
11/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.Eggs over meat,walkin cooler. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Observed employee touched rte pizza in the oven.
  • Observed employee with no hair restraint.kitchen
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. No handwashing sign provided at a handsink used by food employees.Front of ice machine
  • Critical. No handwashing sign provided at a handsink used by food employees.Service bar.
  • Wet mop not hung to dry.prep area
08/30/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Ice scoopmon top of soiled countef,kitchen soda fountain. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.Service bar.
5/6/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop 0n ice machine.
  • Observed ice scoop with handle in contact with ice.prep area. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.service bar.
2/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pizza slices in walkin cooler. Corrected On Site.
  • Observed ice scoop with handle in contact with dirty counter. on top of icemachine. Corrected On Site.
  • Observed ice scoop with handle in contact with dirty counter,top of ice bin.waitstaff area. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.dishmachine 0 ppm. Corrected On Site.
  • Waste line missing at soda gun holster.Service bar
11/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/6/2009Food-Licensing InspectionInspection Completed - No Further Action

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