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Old 07-31-2009, 11:04 PM
 
Location: Omaha, Nebraska
303 posts, read 645,052 times
Reputation: 200
Quote:
Originally Posted by debey View Post
Nothing like seeing an old thread pop up & wonder who in h*ll dug it up, again!
Member debey brought it up, not that I really noticed !....Oh, that was YOU!
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Old 07-31-2009, 11:06 PM
 
Location: southern california
47,991 posts, read 43,504,164 times
Reputation: 38782
gota have it a lil cheese slice n tomato, that would be alright.
whataman.
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Old 07-31-2009, 11:14 PM
 
Location: Omaha, Nebraska
303 posts, read 645,052 times
Reputation: 200
We sure do have many people who enjoy the art of bologna here! So many ways of bologna preparation.
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Old 02-10-2010, 09:51 PM
 
Location: S.Dak
17,955 posts, read 5,560,888 times
Reputation: 23820
Quote:
Originally Posted by Victor 13 View Post
Member debey brought it up, not that I really noticed !....Oh, that was YOU!
And I dug this thread up, again. Mr. Debey "cooked supper".fried bologna. Bleck. couldn't stand to smell it cook, tonight........and can still smell it.........

Last edited by debey; 02-10-2010 at 10:09 PM..
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Old 02-10-2010, 10:02 PM
 
Location: Kodiak, Ak
82 posts, read 94,255 times
Reputation: 23
Quote:
Originally Posted by kdubose View Post
Fried Bologna is yummy! Bad for you but still reallllly yummy!
LOL my hubby made this for breaky this morn. funny that it is on the board.
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Old 02-10-2010, 10:09 PM
NCN
 
13,970 posts, read 11,389,253 times
Reputation: 15930
I love bologna, but does it seem to you that they used to be better than they are now. I wish I could find some like the ones my dad would buy in a long roll. The taste was so much better than anything I have had lately. Can someone point me to a brand that tastes like the old days?
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Old 02-10-2010, 10:21 PM
 
Location: Bliss Township, Michigan
6,413 posts, read 7,079,741 times
Reputation: 6463
Garlic ring bologna is the best.....and peanut butter.
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Old 02-10-2010, 11:19 PM
 
Location: ID
1,954 posts, read 1,002,876 times
Reputation: 2097
Luv luv luv fried bologna sandwiches - on toasted bread, with mayo, mustard and bar-b-que sauce. In the maritime provinces of Canada it's called Newfie steak.

My sons used to eat slices of bologna into the shape of the "bat signal".

http://www.personal.psu.edu/scd5029/.../batsignal.jpg
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Old 02-11-2010, 05:04 AM
 
Location: on top of a mountain
7,016 posts, read 6,376,648 times
Reputation: 3111
OMG how funny....just the other day we went to a mom/pop restaurant for breakfast and one of the specials on the board was fried bologna! first time I've ever seen that!
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Old 07-25-2011, 07:22 PM
 
Location: S.Dak
17,955 posts, read 5,560,888 times
Reputation: 23820
guess what's for supper?
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