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Old 04-06-2011, 11:46 AM
 
438 posts, read 1,699,587 times
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Quote:
Originally Posted by bulldogdad View Post
Its already been done. I've been drinking beer with Mexican breakfast food for the last 30 years. Chiliquiles, Huevos Rancheros, Chorizo con huevos y papas, Menudo, Machaca etc.....

Tecate, Dos Equis, Bohemia, Modelo, Corona......

Cherry flavored Beer? WTF. My wife likes a nice light pilsner with breakfast food. Guess my people are ahead of the curve by about several hundred years.
Our favorite is to mix some clamato juice into a beer in the morning. It is tasty and is great for hangovers! You could call it a basic chilada, add some tabasco for heat
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Old 04-06-2011, 12:27 PM
 
Location: The D-M-V area
13,691 posts, read 18,454,215 times
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Beer n' Wheeties?

Breakfast of Champions!
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Old 04-06-2011, 03:05 PM
 
25,619 posts, read 36,701,448 times
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Quote:
Originally Posted by Gunner0325 View Post
Our favorite is to mix some clamato juice into a beer in the morning. It is tasty and is great for hangovers! You could call it a basic chilada, add some tabasco for heat
I prefer to reserve my tomato juice for my Bloody Mary's
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Old 04-06-2011, 04:49 PM
 
Location: Boise
2,684 posts, read 6,887,032 times
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Quote:
Originally Posted by nan5623 View Post
If only it was BACON flavored ~~
You know they do make bacon flavored vodka now...no joke check it out. They speel bacon like "bakon" though. When the bar gave me a free shot I didn't know it was bacon flavored and almost gagged.
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