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Old 06-24-2011, 09:44 AM
 
Location: Waxhaw
373 posts, read 670,100 times
Reputation: 213

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Thanks
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Old 06-24-2011, 10:17 AM
 
Location: CLT native
4,282 posts, read 7,142,156 times
Reputation: 2179
Quote:
Originally Posted by ChessPie View Post
Thanks
Ah, a quest for the other white meat.

If you want to spend, then by all means The Palm.
Expensive but first class.
They will even split it lengthwise and grill, vs steam/boil, also crack everything so all you have to do is EAT.

If you want to do it yourself at home for ~$10/lb (HT is $15 and I never think their selection is good) then go pickup some live ones at the Grand Asia Market.
Grand Asia has the best live lobsters in town that I have been able to find. Also live dungeness crab, & tilapia.
We do this frequently, and it is a fun family activity.

EDIT: now I can't get lobster off the brain and will do this tonight, thx a lot.

Last edited by mullman; 06-24-2011 at 10:38 AM..
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Old 06-24-2011, 10:22 AM
 
Location: Matthews, NC
14,699 posts, read 14,149,247 times
Reputation: 13832
Red Lobster? Ha, just kidding.
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Old 06-24-2011, 10:33 AM
 
1,664 posts, read 1,586,326 times
Reputation: 533
Lobster at one time was considered food for poor people.
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Old 06-24-2011, 10:42 AM
 
Location: CLT native
4,282 posts, read 7,142,156 times
Reputation: 2179
Quote:
Originally Posted by yantosh22 View Post
Lobster at one time was considered food for poor people.
+1 also used by farmers for fertilizer.

Lobster History
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Old 06-24-2011, 10:53 AM
 
1,664 posts, read 1,586,326 times
Reputation: 533
Haha. From that history....
"They had it put into their contracts that they would not be forced to eat lobster more than three times a week."
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Old 06-24-2011, 10:56 AM
 
531 posts, read 705,473 times
Reputation: 260
I second the Palm!!
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Old 06-24-2011, 11:06 AM
 
Location: Raleigh, NC
3,197 posts, read 6,037,185 times
Reputation: 1630
Joe Fish Casual Seafood in Mooresville.
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Old 06-24-2011, 11:54 AM
 
Location: Wouldn't you like to know?
8,521 posts, read 10,374,731 times
Reputation: 3249
Quote:
Originally Posted by mullman View Post
Ah, a quest for the other white meat.

If you want to spend, then by all means The Palm.
Expensive but first class.
They will even split it lengthwise and grill, vs steam/boil, also crack everything so all you have to do is EAT.

If you want to do it yourself at home for ~$10/lb (HT is $15 and I never think their selection is good) then go pickup some live ones at the Grand Asia Market.
Grand Asia has the best live lobsters in town that I have been able to find. Also live dungeness crab, & tilapia.
We do this frequently, and it is a fun family activity.

EDIT: now I can't get lobster off the brain and will do this tonight, thx a lot.
Thanks for the link to that market...I LOVE seafood, but hate paying the rolls-royce prices here for good seafood!
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Old 06-24-2011, 12:08 PM
 
Location: CLT native
4,282 posts, read 7,142,156 times
Reputation: 2179
Quote:
Originally Posted by CouponJack View Post
Thanks for the link to that market...I LOVE seafood, but hate paying the rolls-royce prices here for good seafood!
I picked out a ~2lb live tilapia Wednesday afternoon, IIRC it was $3.99 /lb and they will clean and cut for you in approx a dozen ways.
I usually just get the #1 which is a basic clean/scale.

You just can't get fresher than from swimming to cooked on your table in an hour.
My daughters shrieked when they first saw the fishmonger kill the fish with a rubber mallet, kids these days...
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