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Oh, this is a serious Poll..just kidding spent a serious amount of time in Georgia,and South Carolina..very beautiful in that part of the country,but still no comparison IMO..California wins
In and Out is a guilty pleasure that I allow myself to indulge in once or twice a year, eventhough I am minutes away from one at any time.
What I do give them props for is that they always use the absolute freshest onions, tomatoes, and lettuce. I wouldn't be surprised if they were picked that same day.
Kinda. I mean if you're living in tundra with no fresh produce, your food will suck, IMO.
Along with the other factor "which has the biggest population" ==>giving the most restaurants.
Obviously everyone has different tastes, and the state that can appeal to the the most tastes would likely be Cali.
Although coastal Louisiana has some darn awesome food.
Well we're lucky Georgia isn't in a tundra are we?
Cali may offer more variety, but more doesn't always mean better.
"I like food" California, Georgia..there's good food in both. Why restrict yourselves? I thought food was supposed to bring us closer together, not pry us apart?
Tell you what; give me some of that down-home cooked Southern food and I'll cook up some tasty Californian food (whatever that is?) and we can both enjoy.
Quantity, quality (freshness), and variety. At all levels, California excels. Not sure why you all are trying to simplify the argument to "quantity only."
For instance, assume San Diego is the equivalent of Atlanta, even though it is over twice its size. Then you would have San Francisco and Los Angeles to deal with. San Francisco the equivalent to NYC as a foodie town in many eyes. Then we have Los Angeles, an alpha level city with every type of cuisine on earth imaginable.
Top this off with several of the top wine producing regions on Earth. Where is the comparison?
And I'm trying hard to be as respectful as possible.
Last edited by Rhymes with Best Coast; 01-21-2010 at 09:15 PM..
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