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Old 01-23-2008, 09:07 AM
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Default Where can I find really good pizza?

Quote:
Originally Posted by Tim Currie View Post
oh as an after thought...

where is the best pizza? (or at least top 3?)

I could live on pizza and mexican if I had to
For pizza, Oblios in Park Hill. The best little family owned pizza place. It's on 22nd 7 Kearney.

I always found great hole in the wall joints on Colfax in Aurora for authentic Mexican. I'm from SoCal, and those places are most what I was used to.

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Old 03-01-2008, 11:23 PM
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Default Where can I find really good pizza?

Where can I find really good NY style pizza in SE Denver / SE Aurora? I tried Bills in Centennial per the Denver Post's suggestion but was not thrilled with the quality. Thanks for your help!!!

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Old 03-02-2008, 12:35 AM
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Wow, if you were to come up north, there is a newer pizza joint that makes sourdough pizza here in lafayette. They have by far the BEST BBQ pizza I have ever had..... dang, now I want one lol

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Old 03-02-2008, 07:57 AM
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Got two words for ya:

Proto's Pizza

Best pizza I've ever had in my entire life. There's one downtown near the huge REI.

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Old 03-02-2008, 08:15 AM
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Quote:
Originally Posted by Noahma View Post
Wow, if you were to come up north, there is a newer pizza joint that makes sourdough pizza here in lafayette. They have by far the BEST BBQ pizza I have ever had..... dang, now I want one lol
What is the name of this pizza parlor? I'm interested!

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Old 03-02-2008, 08:23 AM
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I (heart) NY Pizzeria on Leetsdale and Holly.

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Old 03-02-2008, 08:29 AM
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There is a GREAT restaurant in Littleton called Romano's. It is on Winder mere, close to Littleton Blvd. Been at that same location since 1969. Neil Romano started it up, and now it's run by the kids. Not only is the pizza great, all the Italian dishes are as well.

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Old 03-02-2008, 11:22 AM
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Anthony's Pizza is my favorie NY style pizza by far in Denver

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Old 03-02-2008, 11:30 AM
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Lil' Riccis. One location around Hampden & Tamarac, another location around Orchard & Parker.

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Old 03-02-2008, 11:36 AM
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Buy one of those ready to make, already half baked pizza shells. In the meantime, saute in olive oil, some slivers of garlic, hot pepper, black pepper, peppers, onions. When it is mushy spead it over the shell and bake it. You will love it. you can do the same with the bottled tomato sauce. it just needs that Italian touch.

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