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Old 03-14-2011, 10:30 AM
 
Location: Florida
4,893 posts, read 14,108,967 times
Reputation: 2329

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oatmeal, banana, hardboiled egg

mozerella cheese stick

mixed bean salad, cottage cheese & carrot sticks, greek yogurt

apple sliced w/peanut butter

Don't usually eat after 5/6 p.m.
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Old 03-14-2011, 07:21 PM
 
22,622 posts, read 24,466,288 times
Reputation: 20272
Quote:
Originally Posted by sidrah View Post
Wow, you had me at breakfast, then lost me at lunch and dinner
You do not like sardines, those little fish-type animals?????? And gizzards & hearts....man, them things will put hair on your chest.....what's wrong with you??????
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Old 03-16-2011, 10:09 AM
 
Location: Southeast Valley, PHX metro
412 posts, read 678,132 times
Reputation: 3474
Vi-Shape shakes for breakfast and lunch, Nutra-Cookies in between. Flat iron steak with rosemary potato wedges for dinner.
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Old 03-16-2011, 12:18 PM
 
15,714 posts, read 21,035,402 times
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Breakfast:
Coffee
Quinoa with apples and cinnamon

Lunch:
Tomato sandwich (lettuce, tomato, light mayo on wheat)
2 slices turkey
Then I caved and had a greek yogurt instead of the baby carrots I had planned
I felt like I needed something more filling. I did plyo right before lunch though and burned 656 calories! Someone tell me it was okay to eat that yogurt so I can feel better about my decision!

Dinner:
It's naughty dinner night. Chicken milano (grilled chicken over pasta with fresh basil and sundried tomato in a light cream sauce)
Side salad
Wine
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Old 03-16-2011, 01:22 PM
 
Location: In a house
13,250 posts, read 42,693,646 times
Reputation: 20198
AM: cuppa normal unflavored coffee with sugar and a splash of milk, a bowl of frosted mini-wheats with a splash of whole milk (just enough to moisten the pieces)

Lunch: one of those Healthy Choice steam lunch entrees: chicken spinach alfredo. It's like 240 calories and it's actually really good tasting.

Supper: roasted chicken (white-meat, no skin), garlic green beans, and probably a side salad with lemon juice, olive oil, and cracked pepper.
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Old 03-16-2011, 02:49 PM
 
17,146 posts, read 16,303,773 times
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Breakfast - kind of rushed today. A mozerella stick and triscuits.

Lunch - Lean Cuisine ravioli

Snack - raw veggie plate and some triscuits

Dinner - lemon pepper tilapia, brown rice, salad
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Old 03-16-2011, 10:15 PM
 
22,622 posts, read 24,466,288 times
Reputation: 20272
breakfast-3 eggs scrambled

lunch-2 cans of smoked herring

dinner-liver seasoned with sea salt and garlic (yummo, I love wiver).
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Old 03-17-2011, 05:54 AM
 
Location: In a house
13,250 posts, read 42,693,646 times
Reputation: 20198
Try it chopped with onion and hard boiled egg ground into it.
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Old 03-17-2011, 06:59 AM
 
15,714 posts, read 21,035,402 times
Reputation: 12818
Happy St. Patty's Day!

No corned beef here this evening. Having cabbage though, LOVE that stuff!

Breakfast:
1 Slice whole wheat toast with 1 slice cheddar
1/2 a large apple
Coffee

Lunch:
Nicoise Salad (tuna, olives, french beans, mixed greens, tomatoes, sliced egg and a quick vinaigrette made with fresh squeezed lemon, olive oil, basil, pepper and garlic)

Dinner:
Grilled Chicken breast and Ribs (just chicken for me)
Carolina Slaw (cole slaw with a vinegar based dressing instead of mayo)
homemade mac and cheese (I may have a tiny serving ~1/4 cup...haven't had mac and cheese in a long time!)
Side salad
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Old 03-17-2011, 02:32 PM
 
17,146 posts, read 16,303,773 times
Reputation: 28508
Breakfast - very rushed. Piece of thin sliced ham and coffee.

Lunch - vegetarian chili.

snack - snacked on carrots as I put the corned beef on to simmer.

Dinner - corned beef, cabbage, potatoes, carrots, onions. Happy Saint Patrick's Day!
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