Quote:
Originally Posted by eaton53
Thank you, KZ!!
That may be the best salad I've ever had in my life!
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Here's what I'm making tomorrow:
Great vegan snack:
Cowboy Cavier
https://www.spendwithpennies.com/cow...ELb7e4dcCyoBuM
Ingredients
3 Roma tomatoes seeds removed, diced
2 ripe avocados diced
1 15 oz can black beans rinsed and drained
1 15 oz can black eyed peas rinsed and drained
1 ½ cups frozen sweet corn thawed (I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly).
1 bell pepper diced (I used half a green and half a red, but color doesn’t matter)
⅓ cup red onion diced
1 jalapeno pepper seeds removed, diced into very small pieces
⅓ cup Cilantro finely chopped
DRESSING
⅓ cup olive oil
2 Tablespoons red wine vinegar
2 Tablespoons lime juice fresh preferred
1 teaspoon sugar (or equivalent organic stevia)
½ teaspoon salt
½ teaspoon pepper
1/4 tsp garlic powder
Tortilla chips for serving
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