News, Taco Bell's 'Beef': Just 36% Actual Beef.

[elnina]

Originally Posted by jasper12

Hmm...I wonder what meat the Steak tacos are...and how much beef is really in a "quarter pounder" at Mickey D's?

Does this mean I am almost vegetarian now? Hmmm...

you can check it here:
Fast Food Ingredients

[jasper12]

I checked, we are okay...no "Soilent Greene" in the ingredient list, yet...

[CaptainNJ]

the reality is that the "quality" of the ingredients really means practically nothing when it comes to your health or weight control. in the end a calorie is a calorie and a gram of fat is a gram of fat. so while you shouldnt be eating taco bell every day, its because its high in fat and calories. you are no better off going to a high end mexican restaurant and paying 5 times the price if the calories/fat grams are equal.

[Fatty MacButter]

Has anyone tried the Crunchwrap Supreme that Taco Bell is now selling for 88-cents (88% beef) as part of their campaign against the lawsuit?

PS- The sale ends March 5th, so if you live in the Pacific time zone you still have 50 minutes to go and get one!

[Beach2112]

Here's an interesting experience.http://www.flickr.com/photos/30759108@N08/5047539805/ (broken link)