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Unread 11-03-2011, 06:39 PM
 
Location: colorado springs summer/east valley Az winter
1,525 posts, read 1,409,814 times
Reputation: 5837
pot roast w/ potatoes and carrots~ large salad~ in a little while strawberry shortcake

 
Unread 11-03-2011, 07:16 PM
Status: ""School's Out for the Summer!"" (set 26 days ago)
 
2,689 posts, read 1,741,362 times
Reputation: 5035
Spaghetti and toast.
 
Unread 11-03-2011, 07:46 PM
 
Location: Pawnee Nation
6,780 posts, read 7,670,420 times
Reputation: 6017
Red Snapper Ceviche......with cilantro and red jalapeno
 
Unread 11-03-2011, 08:36 PM
 
Location: Palm Bay, FL
126,064 posts, read 31,394,608 times
Reputation: 105682
Pork roast, a baby sweet potato, and broccoli slaw.
 
Unread 11-03-2011, 09:35 PM
Status: "I've nothing to say" (set 6 days ago)
 
Location: San Antonio, Texas ~ "BBQ capitol of the U.S."
91,083 posts, read 16,089,797 times
Reputation: 116079
BBQ pork ribs with homemade BBQ Sauce, Stove Top dressing with gravy and green beans.
 
Unread 11-03-2011, 10:10 PM
 
Location: Southern California
9,480 posts, read 4,567,288 times
Reputation: 22453
2 leftover pieces of fried chicken with rice and gravy, red grapes and salad.
 
Unread 11-03-2011, 11:34 PM
 
Location: Casa Grande
8,658 posts, read 8,035,180 times
Reputation: 10069
Spaghetti tonite.....
 
Unread 11-04-2011, 12:56 AM
 
Location: Las Vegas, Nevada
9,132 posts, read 5,957,037 times
Reputation: 11751
Leftover Pork dishes and cake with a new frosting I decided to make. I eat cake 365 days a year, no day is ever complete without it!

Had a tempting recipe that's been staring me in the face for 10 years, Wedding Cake Frosting. Tonite I did it! Uncooked, made with Confectioner's sugar, butter, vanilla, cream and 4 egg whites.

But it's not quite the frosting mix I remember from going to weddings, where I'd lick off the frosting, leave the cake on the plate!

Last edited by tijlover; 11-04-2011 at 12:57 AM.. Reason: edit
 
Unread 11-04-2011, 08:44 AM
 
Location: Westminster, CO
483 posts, read 190,846 times
Reputation: 997
After I type this, I'm tossing in a rather large top sirloin, one can of beef stock, one pre-packaged mix of taco seasoning in my crock-pot on low for nine hours.

Served with flour tortillas, pepper jack cheese, refried beans, brown rice, and Coronas w/ lime.

Should turn out pretty good.
 
Unread 11-04-2011, 08:49 AM
 
Location: Heading to the NW, 4 sure.
4,395 posts, read 2,382,392 times
Reputation: 8346
Vension chili...no beans...roll up in a big ole flour tortilla and add some chedder..++
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