How many kinds of mustard do you have? (cider, mild, apple)

[Fontucky]

Originally Posted by Fontucky

French's yellow and Gulden's spicy brown. I'm not much of a mustard fan.

Add a jar of Beaver Brand sweet honey mustard.

[rainroosty]

Plochman's mustard ~ since 1852
I just keep the yellow in stock all the time.

Plochman's Mustard

[cat1116]

I think there might be at least 3 different kinds in the refrigerator right now.
French's mustard, some Dijon, and a bottle of Irish mustard, and.. beer mustard(?), I think we might have some of that in there too. Make that 4 then.

[SusqueHappy]

We love condiments & relishes, makes meals sooo easy and tasty!

At the moment we are down to one jar of Herlochers

GO LIONS

[Gerania]

Originally Posted by rainroosty

Plochman's mustard ~ since 1852
I just keep the yellow in stock all the time.

Plochman's Mustard

The Kosciusko spicy brown looks pretty good.

[Pivot Point]

I have four. Love them.

Maille Dijon
Gulden's Spicy Brown
Moutarde de Meaux Pommery
Powdered mustard

[Hunter Wold]

About 4 different plus horseradish and Wasabi.

[Wilson513]

At least 5 all the time. Yellow French's, Dijon (2) Guildens, dry, another one I can't name wife likes.

Of course, green wasabi, Chinese brown, horseradish and fresh ginger.

[Debsi]

In honor of this thread, I purchased another - German Sweet-Hot. Love that with ham sandwiches.

[maggie2101]

Yellow
Country Dijon
Chinese Hot