Nog nog. Who's there? (wine, Cheesecake, creamy, cereal)

[D217]

Omg so freaking good!

[Ohiogirl81]

Originally Posted by hugepossum

Wow, that sounds like WAY too much work.

I make eggnog in the blender. Nice and frothy, but no mess.

Originally Posted by springfieldva

I've never tried the McDonald's eggnog shake or any of the eggnog flavored drinks at the various coffee shops, but I've been meaning to.

And then there's eggnog ice cream ...

[gentlearts]

I like the store bought just fine, with a splash of rum or bourbon. Tis the season!

[CharlotteGal]

Yum, yum! I love it! Homemade, not store-bought - too many thickeners and high fructose corn syrup in the cartons!

Alton Brown had a couple good recipes on Good Eats - one with raw eggs, one without. I don't mind raw eggs at all, especially local ones gathered fresh.

Eggnog Recipe : Alton Brown : Food Network This recipe has instructions for using raw eggs or cooked eggs.

[njsocks]

Once a year----Xmas only................my husband hates it.. I like it.. Usually Sealtest brand........

[leftmyheartintennessee]

Do't like it to drink, but I used it one time to make holiday quick breads.

Those came out pretty good!! Think they would be even better with
some rum or amaretto, may have to experiment this year!!

[Hatetheheat01]

I love pumpkin egg nog!
Haven't bought any this season though as it's so fattening.

[picklejuice]

Originally Posted by JustJulia

Do you like egg nog?

More than you'll ever know!

[LuckyGem]

I love it spiked!

My family used to make one with a meringue topping spiced with nutmeg, cloves, cinnamon - spiked with rum or cognac.

[Lariat]

I love egg-nog.

a dozen raw eggs, heavy cream, and a liberal dose of brandy, fresh grated nutmeg, please.