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View Poll Results: What sauce do you like dipping chicken nuggets or strips in?
BBQ 4 12.90%
Sweet and sour 5 16.13%
Honey mustard 8 25.81%
Honey 1 3.23%
Ketchup 1 3.23%
Other (specify) 12 38.71%
Voters: 31. You may not vote on this poll

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Old 06-22-2012, 03:06 PM
 
Location: Honolulu, HI
5,638 posts, read 6,514,798 times
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Quote:
Originally Posted by greatblueheron View Post
Hot Chinese mustard
That might be my second favorite sauce for chicken nuggets.
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Old 06-22-2012, 03:06 PM
 
Location: White House, TN
6,486 posts, read 6,182,229 times
Reputation: 4584
Honey mustard. Or cheese sauce. Cheese is good with EVERYTHING.
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Old 06-22-2012, 03:22 PM
 
Location: The Triangle
4,587 posts, read 4,215,091 times
Reputation: 13767
I like sweet and sour sauce.
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Old 06-22-2012, 03:24 PM
 
Location: Los Angeles>Little Rock>Houston>Little Rock
6,489 posts, read 8,812,030 times
Reputation: 17514
I voted other...RANCH!!!
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Old 06-22-2012, 03:29 PM
 
Location: Edmond, OK
4,030 posts, read 10,762,350 times
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For me it's gotta be honey mustard, or nothing at all. Just straight up.
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Old 06-22-2012, 04:08 PM
 
Location: Kirkwood, DE and beautiful SXM!
12,054 posts, read 23,344,730 times
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My favorite is the roasted pineapple habenero sauce that I get at Costco. I also like Chick-Fil-A's sauce, Chinese hot mustard, and sweet and sour.
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Old 06-22-2012, 04:11 PM
 
Location: Illinois
3,169 posts, read 5,163,215 times
Reputation: 5618
I voted other though I like honey mustard the most on this list.

I prefer bleu cheese, buffalo, and spicy mustard.
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Old 06-22-2012, 06:14 PM
 
Location: Southwest Arkansas
811 posts, read 810,044 times
Reputation: 884
Honey and ranch dressing
Not together
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Old 06-22-2012, 07:49 PM
 
4,885 posts, read 7,286,610 times
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I chose BBQ because it is what I most often get, but I really like the red sweet/sour you get in the Chinese food section and the yellow Duck Sauce.
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Old 06-22-2012, 09:36 PM
 
Location: South Central Texas
114,838 posts, read 65,818,808 times
Reputation: 166935
Texas Pete or similar ...But, I prefer by far a lemon-butter-garlic sauce or parmesan sauce.
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