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Old 07-27-2012, 10:22 PM
 
Location: Somewhere out there...
3,653 posts, read 7,263,820 times
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What food seems odd to you, after growing with food prepared a certain way, then you see someone prepare the the same food a different way.
Mine would be goulash, my mom made it with peas, when I went to a friends house and her mom put CORN in the goulash I was shocked, I remembering feeling physically uneasy by the site of CORN in the goulash, I know its odd but you get used to a certain way that foods are prepared.
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Old 07-27-2012, 10:56 PM
 
Location: San Antonio/Houston
33,577 posts, read 51,786,623 times
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Are you talking about a goulash or stew?
I never saw any vegetables in goulash except onions, Hungarian paprika powder, tomatoes and some green pepper. Optional mushrooms. ( some regional variation: goulash with green beans or with sauerkraut )
However I saw all kinds of stuff in American stew: carrots, potatoes, corn, peas, celery, and whatever your heart desire. All cooked in the same pot.
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Old 07-27-2012, 11:07 PM
 
Location: Georgia, on the Florida line, right above Tallahassee
10,473 posts, read 13,413,505 times
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Smoked salmon pizza. In fact, any fish, mollusk or creature of the sea on pizza.


Oh, god no. Yeah, I know, squid on pizza is yum, heard that before, no thank you, not gonna happen, never touch my lips, I'll pass.
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Old 07-27-2012, 11:08 PM
 
Location: The New England part of Ohio
17,572 posts, read 21,756,199 times
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I love Eastern European food but I draw the line at Salo. I hope I a spelling this right. It is raw pig fat with some kind of filling. They have it in Ukraine with the vodka course. It's an appetizer.

I love Russian Polish and Ukrainian food but not this.
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Old 07-27-2012, 11:09 PM
 
Location: The New England part of Ohio
17,572 posts, read 21,756,199 times
Reputation: 44352
Quote:
Originally Posted by elnina View Post
Are you talking about a goulash or stew?
I never saw any vegetables in goulash except onions, Hungarian paprika powder, tomatoes and some green pepper. Optional mushrooms. ( some regional variation: goulash with green beans or with sauerkraut )
However I saw all kinds of stuff in American stew: carrots, potatoes, corn, peas, celery, and whatever your heart desire. All cooked in the same pot.
I like Goulash with onions peppers tomatoes and - NO CORN!!!
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Old 07-27-2012, 11:21 PM
 
Location: Honolulu, HI
4,937 posts, read 5,070,905 times
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Mushrooms (except for maybe shiitake) and truffle oil. They taste like dirt, yuck!!!!!
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Old 07-27-2012, 11:34 PM
 
Location: Cody, WY
9,187 posts, read 10,136,018 times
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Quote:
Originally Posted by 70Ford View Post
Smoked salmon pizza. In fact, any fish, mollusk or creature of the sea on pizza.


Oh, god no. Yeah, I know, squid on pizza is yum, heard that before, no thank you, not gonna happen, never touch my lips, I'll pass.
If that pizza tastes 1/10 as good as it looks I'll take an extra large.
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Old 07-27-2012, 11:38 PM
 
Location: Somewhere out there...
3,653 posts, read 7,263,820 times
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The MN style of goulash is hamburger, noodles, tomato sauce, onions, celery, peas and seasoning.

Here is a picture with CORN, it's still doesn't look right.

Last edited by asitshouldbe; 07-27-2012 at 11:47 PM..
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Old 07-28-2012, 12:09 AM
 
Location: San Antonio/Houston
33,577 posts, read 51,786,623 times
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^^^ that's not goulash!!! That's hamburger helper!

Back to seafood pizza... in Germany you can get a square ( yes! they make square pizza ) with canned tuna, thin sliced red onions and cheese. Absolutely delicious! I am always looking for to eat it. I also make it at home ( you can DM me for a recipe)
Who would say NO to this?
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Old 07-28-2012, 02:20 AM
 
16,487 posts, read 20,337,485 times
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I think fish tacos sounds odd. I don't think fish and tacos should be used in the same sentence, nevertheless a meal.
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