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I'm currently hooked on these! They are like crack!
Cheese crisps that look and snap like a crisp cracker, but are just made of parmesan cheese, like the burned pieces on the edge of a pizza or lasagna. Yum! I've been eating them for 3 night with red wine.
I'm currently hooked on a chicken dish I make; cut some boneless/skinless chicken breast into bite-sized pieces, saute in garlic, white wine, and chicken broth with some herbs and crushed red pepper. Add tomatoes for the last few minutes of cooking. If my husband liked spinach, I'd add it to the skillet. Since he doesn't, I steam some spinach separately and serve the chicken and tomatoes over it. He has his over pasta. If I have some yellow squash, I add that as well.
It's so tasty, and very low calorie. I've been having it about twice a week all summer. I'm lucky that my husband isn't tired of it yet.
Snickers ice cream bars. Thank goodness I'm not the only one in the house who goes for them, so a box goes quickly - or else I'd wind up looking like a house!
Ice cream, I go through phases when I don't eat it for a while then all of sudden I have to have it all the time, last night I ran out for some Moose Tracks and Neopolitan. Breakfast is another, I usually just have coffee, but I've been loving my eggs lately, poached, fried, scrambled, sandwiches, hard boiled, omelette's, you name it. I think I'll go make some scrambled eggs with green peppers, onions and cheese, wrap it in a tortilla with sour cream and salsa.
POPsicles ..especially the coconut fruit bars! I have also been eating a lot of fudgecicles... The kids and I have been fighting over the things!
sounds yummy: we don't eat the popsicles, but we do eat ice cream bars instead of buying it in the (used to be) 1/2 gallons. We control the portion size better and it is much easier.
Me too! I just love hummus, especially the spicy one. I'm eating it right now with pita bread and a large Greek salad. I don't feel bad about eating a lot of hummus, it's good for us. Now if I was hooked on donuts, I might feel guilty.
I am totally addicted to these - Budget Bytes: teriyaki meatball bowls $7.89 recipe / $1.32 serving I have been forcing myself to only make them every 3 weeks so that I don't get sick of them. That is how much I love them. Like the OP (I think), I also love lentil tacos and make those often! This week I was craving peanut butter and went through a whole jar in about 5 days.
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