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Old 09-22-2012, 04:22 AM
 
Location: San Antonio, TX
212 posts, read 316,896 times
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A while back I made a dish that consisted of cabbage, sausage and potatoes. I may even have put onion. It was actually about all the food I had and it was great. It was so good, I just know people have made it before. I figure maybe a German or Polish dish? If anyone could help I would appreciate it. I am tired of calling it cabbage, sausage and potatoes.
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Old 09-22-2012, 04:31 AM
 
35,121 posts, read 37,790,060 times
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Vaggage (German) or Jager Kohl (Hunters Cabbage) depending on which country you are from. There are also variations of it from Russia, Poland and the Pennsylvania Dutch and it depends on which type of sausage you used or if you used bacon.
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Old 09-22-2012, 05:13 AM
Status: "I cannot wait for the heat to break..." (set 3 days ago)
 
Location: Where the sun likes to shine!!
20,368 posts, read 25,483,948 times
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What kind of sausage did you use?

I just found tis recipe and it looks really good. Thanks for the reminder. This will be really good as it gets colder They don't have a name either.

Cabbage Sausage Supper Recipe | Taste of Home Recipes
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Old 09-22-2012, 07:44 AM
 
Location: Zebulon, NC
2,275 posts, read 5,538,016 times
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Were the potatoes whole, or mashed?
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Old 09-22-2012, 01:43 PM
 
Location: San Antonio, TX
212 posts, read 316,896 times
Reputation: 319
Just cubed potatoes and I just used the cheap sausage. I think it was Hillshire Farms or something. It was probably the Polish sausage. Next time I make it, I think I will use better sausage. It was still really good with the cheap stuff though.
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Old 09-22-2012, 01:45 PM
 
Location: AZ
741 posts, read 1,319,008 times
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My hubby is from the Great State of Texas and they call that "Hogs ass and Cabbage" with taters..
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Old 09-23-2012, 07:55 AM
 
18,856 posts, read 30,440,508 times
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Irish version of "Colcannon". Colcannon - Wikipedia, the free encyclopedia
with sausage.
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Old 09-23-2012, 11:00 AM
 
30,307 posts, read 31,181,855 times
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I too thought it might be Irish from the combination of ingredients that you mentioned.
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Old 09-25-2012, 03:10 PM
 
3,592 posts, read 4,511,894 times
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Quote:
Originally Posted by txaquarius View Post
A while back I made a dish that consisted of cabbage, sausage and potatoes. I may even have put onion. It was actually about all the food I had and it was great. It was so good, I just know people have made it before. I figure maybe a German or Polish dish? If anyone could help I would appreciate it. I am tired of calling it cabbage, sausage and potatoes.
Get all continental & sophisticated with it and call it Sauerbrauten or something like that!
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Old 09-25-2012, 03:11 PM
 
3,592 posts, read 4,511,894 times
Reputation: 4730
Quote:
Originally Posted by txaquarius View Post
A while back I made a dish that consisted of cabbage, sausage and potatoes. I may even have put onion. It was actually about all the food I had and it was great. It was so good, I just know people have made it before. I figure maybe a German or Polish dish? If anyone could help I would appreciate it. I am tired of calling it cabbage, sausage and potatoes.
Uh...Sauerbrauten?
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