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Got some chicken roasting in the oven. I'll probably saute some veg to go with, and maybe make a little side salad. Guess I'd better make up my mind; it'll be done in less than 30 mins! And I have scalded milk cooling to make yogurt tonight.
Asparagus sauteed with butter, garlic and anchovies!
This is cheap asparagus season and it's a dollar per pound now. I eat the heck out of it when it's this affordable.
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