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Old 11-06-2012, 11:26 AM
 
Location: Georgia, on the Florida line, right above Tallahassee
10,473 posts, read 13,419,244 times
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Fav - Ready to eat Clam chowder. Not Fav - Sirloin burger. I think that is the driest meat on the planet.

Interesting article on why canned soups taste like canned soup...here comes the Science.
Testing canned soups. - Slate Magazine

"Carrots like baseball bats." Bet you never thought of that when eating canned soup before.
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Old 11-06-2012, 11:54 AM
 
3,324 posts, read 3,567,795 times
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I love Progresso Tomato Basil. I just wish it was gluten-free. Hubby used to love tomato soup. I guess I should find a recipe and make it for him.
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Old 11-06-2012, 12:17 PM
 
Location: Bangor Maine
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Campbells has a new line with a white label. I liked the chicken corn chowder from this line. I agree that the Sirloin burger has "tough" burgers
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Old 11-06-2012, 12:22 PM
 
Location: Islip,NY
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Campbells tomato soup and cream of mushroom soup. Not big into canned soups because of the sodium content. even the lower sodium soups are still high in salt.
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Old 11-06-2012, 12:28 PM
 
Location: Fredericksburg, Va
5,120 posts, read 12,731,976 times
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I love Campbell's Tomato Soup...made with milk..not water...and served with saltines and a pat of butter floating on the soup! And, a grilled cheese sandwich...that's gooooood eatin'!
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Old 11-06-2012, 12:36 PM
 
Location: Nantahala National Forest, NC
17,677 posts, read 3,576,255 times
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YES, I'm with cb at sea ^^^^^

And Progresso tomato/basil too. Amy's bean soups are good. I eat few canned soups, though, usually making them from scratch.

Never buy creamed soups except cream of onion, which has the least fat...use only a little for cooking, which I also do with broths.
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Old 11-06-2012, 12:51 PM
 
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I like "Dinty Moore Beef stew" for a quick meal.
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Old 11-06-2012, 01:12 PM
 
3,592 posts, read 4,517,531 times
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Progresso Italian Wedding Soup is great, to me. I won't eat generic brand stews and soups. I might be wrong, but I think that just asking for trouble, wind up with a mouth full of salt.
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Old 11-06-2012, 01:46 PM
 
Location: Charlotte county, Florida
4,108 posts, read 4,999,509 times
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Quote:
Originally Posted by cb at sea View Post
I love Campbell's Tomato Soup...made with milk..not water...and served with saltines and a pat of butter floating on the soup! And, a grilled cheese sandwich...that's gooooood eatin'!
Oh yeah....
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Old 11-06-2012, 03:58 PM
 
Location: Charlotte, NC
1,403 posts, read 2,074,650 times
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I like Amys Organic low sodium Chunky Tomato Bisque. Its soooo delicious.
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