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Burdell-years ago in Brick these people opened a place with fish n chips-they were from Kearney. Needless to say we had a standing Fri. order from the place I worked.
Gem...you are going to be amazed at how simple this recipe is! And how good! Enjoy.
Cyn, if hubby mixes all of those flavorful ingredients in a measuring cup, I am assuming I can just eyeball it and it is a can't miss recipe. Is that right?
I know that my husband will love it with the rice. My son isn't crazy about fish (loves shellfish), but this sounds like a winner for even the still-at-home son!
Molochai, Cyn, and anyone else needing support please take those bulls by the horns and cast them out to sea like all good pirates should. I and all the gang I know are 110% behind ya.
For dinner I'm still clueless. Just got home from shopping with my mother and didn't buy a single item for myself. Pulled another dang muscle in my back loading a micowave into the shopping cart and I said that's it. Not interested in anything now but home and a pill. I will put some chicken breasts in the fridge to start thawing but that's it for today. See yal'll later.
Hi everyone. dinner tonight is reservations at our local Steakhouse. I think I am in the mood for some good ole' Southin' pork ribs in NC bar-b-que sauce, with a big helping of fries. Yes, tomorrow I will pay the price.
Have a great, safe Friday night whatever you do. kelsie
Mr. L made the big exec decision for dinner (wish it was reservations) but it's chili and cornbread.
Noma-feel so bad-take it easy.
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