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Old 07-28-2013, 03:52 PM
 
Location: Near Jax Beach
65 posts, read 306,756 times
Reputation: 57

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Have a recipe to use red wine vinegar to marinade, is there a problem using distilled white vinegar with red wine??
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Old 07-28-2013, 04:13 PM
 
5,014 posts, read 6,603,624 times
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It will be fine. Go for it.
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Old 07-28-2013, 04:16 PM
 
Location: Near Jax Beach
65 posts, read 306,756 times
Reputation: 57
Thanks, because I was wondering !
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Old 07-28-2013, 05:49 PM
 
Location: Colorado
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I don't think so, but the flavor might be off.
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Old 07-28-2013, 06:13 PM
 
Location: On the sunny side of a mountain
3,605 posts, read 9,059,576 times
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Just don't marinade too long, it will break down the meat to mush.
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