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It would have to be tuna. I loved it as a kid but then read an article in the newspaper about what was found in canned tuna (this was before they started doing any inspections). Haven't been able to touch it since!
Italian-flavoured chips, I get sick at my stomage if I even smell them now, as a child/teenager I had it to much. Just natural chips or cheese-onion are more my liking nowadays
When i was a child, used to love beef tongue... cooked/served in any way possible. Then an Aunt told me if you raise the pot lid, you can hear the tongues furiously singing "la la la la" ... was so terrified i never ate that meat again!
I can't say I loved Artichokes, nor can I say I hate them now, but other than the marinated or roasted ones in a can, I could go without them forever. In years gone by, when we lived in Ca, the Artichoke capital of the world, we got great ones, with flavor. It seems like the past 10 years they have had no taste. I decided, after trying them twice this year, I wouldn't buy them again.
I forgot about those Vienna sausages I liked as a kid. I used to think they were big toes stuck in a can. I really can't believe I liked them and thought they were toes. Now I think they might taste a bit like a "dirty" toe on my taste buds. UGH!
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