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Chicken, lightly dusted with flour, s&p, and fresh tarragon and sauteed a wee bit of butter and Dijon vinaigrette, potatoes and red onion tossed in olive oil, garlic, chives and s&p and roasted, and creamed kale.
Bowl of tomato and basil bisque, huge veggie and fruit salad with lots of apples and grapes and topped with a bleu cheese maple vinaigrette, made a batch of fire crackers, and unsweetened iced tea to drink. Chocolate mousse with whipped cream for dessert.
I made tomato and basil bisque yesterday - for 50! It was so, so good.
Chicken, lightly dusted with flour, s&p, and fresh tarragon and sauteed a wee bit of butter and Dijon vinaigrette, potatoes and red onion tossed in olive oil, garlic, chives and s&p and roasted, and creamed kale.
That sounds great! Tarragon and chicken is a great combination.
I needed quick and easy tonight or else I would've passed out on the stove.
Heated two hash browns in the oven, sprinkled a little cheddar on one of them, fried an egg while waiting for the cheese to melt, then smeared a little ketchup on the hash browns and threw the egg between the two for a dinner-breakfast sandwich.
If only I had apple sauce to pair it with!
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