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Especially expensive cuts of steak, I just don't get it.
Some people, like me, eating is more of a texture thing that it is a taste thing. Generally we like food that has some RESISTANCE. I LOVE a chewy piece of meat. In fact, I *LOOK* for the gristle in steaks, etc because I love those parts the best.
My favorite cut of steak is a Sirloin that is extra-well done. I do not enjoy, nor appreciate the "tender cuts" and frankly, a filet mignon is just a waste of money because, even when you cook the begesus out of it, it still doesn't have much texture.
A boyfriend of mine once "encouraged" me to eat a really rare steak (as rare as they come), and I think you could have just sucked it down without chewing. What is the point? If you're going to do that, you might as well just have soup.
Some people, like me, eating is more of a texture thing that it is a taste thing. Generally we like food that has some RESISTANCE. I LOVE a chewy piece of meat. In fact, I *LOOK* for the gristle in steaks, etc because I love those parts the best.
My favorite cut of steak is a Sirloin that is extra-well done. I do not enjoy, nor appreciate the "tender cuts" and frankly, a filet mignon is just a waste of money because, even when you cook the begesus out of it, it still doesn't have much texture.
A boyfriend of mine once "encouraged" me to eat a really rare steak (as rare as they come), and I think you could have just sucked it down without chewing. What is the point? If you're going to do that, you might as well just have soup.
20yrsinBranson
A skirt steak is perfect for you, it's got the chewiness even medium-rare. I still prefer a skirt steak medium rare and seared to perfection.
Well done. If it's oozing or even trickling blood, it's going back.
I always laugh at those who say they can't cook a good well-done steak. They just plain don't know how to cook. A well-done steak, cooked correctly (and tenderized correctly) will be just as flavorful as can be. I tenderize beef in vinegar.
I can't eat rare red meat, no rare steaks, or rare hamburger, and no prime rib. It gives me terrible stomach pains since I got my gallbladder out. Don't know why. At least medium well and it doesn't bother me.
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