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I love peanut butter, creamy peanut butter, and I like it sweet - don't give me any of that all-natural "healthy" stuff. Nothing better than PB&J on soft white bread - so fresh that it sticks to the roof of your mouth.
I really like peanut butter, I try many kinds. I just got a big jar of skippy natural, it is pretty good. I would love to go with all natural, which I do maybe 1/4 of the time, but I really hate the mess of stirring it. Skippy adds another oil (I think) in to hold the PB together.
I also got a natural jar of salt free natural stuff at Trader Joes. I put it on celery and disliked it. I think the salt is necessary when adding to celery. It's fine on bread with jelly, but not alone.
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