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Old 05-16-2014, 04:38 PM
 
17,201 posts, read 22,241,590 times
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pure lobster meat- maine lobster
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Old 05-17-2014, 07:24 AM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
8,305 posts, read 11,832,977 times
Reputation: 8038
Pretty much all the Campbell's Chunky soups - great improvement over the old condensed soups, a meal in themselves.

Canned Niblets or steam-crisp corn.

Pickled beets. Pickled okra.

Quote:
Originally Posted by kaimuki View Post
Spam is #1 and it's not even close.

Other canned foods I like are: tuna, salmon, sardines w/ tomato sauce, vienna sausage, kidney beans, beef and chicken broth.
What IS it with you Hawaiians and Spam?!
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Old 05-17-2014, 07:48 AM
 
Location: At home.
12,230 posts, read 1,651,405 times
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Beans and tomatoes...several varieties, to make chili!
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Old 06-04-2014, 12:23 PM
 
Location: between Mars and Venus
1,524 posts, read 782,200 times
Reputation: 2012
Mushroom cream soup, Luncheon meat ham. Yum
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Old 06-04-2014, 12:30 PM
 
7,310 posts, read 4,690,452 times
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Quote:
Originally Posted by softcrunch View Post
Mushroom cream soup, Luncheon meat ham. Yum
+1 I use it in a lot of soups, stews and casseroles. It's great.
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Old 06-04-2014, 12:52 PM
 
Location: Bronx, NY
9,836 posts, read 21,547,688 times
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Canned corn, beets, tuna, and sardines. That's about it.
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Old 06-04-2014, 01:24 PM
 
Location: Eureka CA
7,618 posts, read 10,433,210 times
Reputation: 11413
Deviled ham.
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Old 06-04-2014, 02:13 PM
 
Location: NE San Antonio
1,642 posts, read 3,471,627 times
Reputation: 1428
Hands down Progresso white clam sauce. Canned foods I use the most are diced/crushed tomatoes, corn and diced potatoes. Canned potatoes are great for soups, casseroles ane eggs. They are always ready and always perfect
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Old 06-04-2014, 02:54 PM
 
Location: SE Estonia
2,401 posts, read 1,264,254 times
Reputation: 820
I love canned cucumber- a very popular one in my country.
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Old 06-04-2014, 03:33 PM
 
Location: PA
2,080 posts, read 1,727,921 times
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Canned sardines, tuna, and garbanzo beans. Not all mixed togerther, though.
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