Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Why does so many burger chains use sesame seed buns for their burgers? What's the point of sesame seeds on burger buns? They add little to no flavor. I have a dental bridge and these seeds are a pain.
It is part of their original marketing I would guess.
If a company opened using the sesame seed buns then it would be silly for them to change the sandwich or the marketing.
I believe McDonald's song for the Big Mac included the sesame seed bun.
If you don't like them on your sandwich scrape them off.
I agree that they add little flavor; however, they do add some eye appeal. The seeds make the bun look more appetizing AND give a perception of something more expensive and special.
I agree that they add little flavor; however, they do add some eye appeal. The seeds make the bun look more appetizing AND give a perception of something more expensive and special.
Don't worry, brioche buns are reaching a near endemic popularity and will probably soon be the staple after this ciabatta thing.
I prefer onion rolls.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.