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The salad bowl makes it much easier to combine, mix, shred (such as avocado and sardines), and toss all the ingredients instead of trying to do that in a narrower neck bag.......to say nothing about the potential of salad utensils puncturing the bag.
One "tupperware" ... no need for a bowl, double bags or salad utensils. I might use a cutting board for any chopping/shredding, but then I just put everything in the tupperware. Pop the lid on, and toss to my heart's content (which really isn't much, I don't need my salad to be super tossed).
Quote:
Originally Posted by TamaraSavannah
Fourth, let's be clear on something. I make my salad from scratch; I don't buy prepared bags of leaves but the head, tear off a few leaves, wash them, tear them apart.
No need to get defensive.
Quote:
Originally Posted by TamaraSavannah
Fifth, better safe than sorry regardless of what their guarantee is against anti leaks, against replacement. If it's liquidy and it's not just plain water and it's going in my back pack, then it's going to have to be in a containing safety baggie. As it is, salad in a baggie is double bagged.
I'd be far more concerned about baggies getting torn or getting squished to the point of popping that I would about any of my tupperware leaking. I could play soccer with my tupperware (using the term generically; as stated before, they're more specifically Rubbermaid) and they still wouldn't leak.
Because I don't spin my leaves. There is still water on them for the spices and cheese to attach. Neither do I drain my olives, capers, or sardines.
So wet lettuce and dripping sardines and no dressing? I'll stick to a salad in a tuperwear bowl that is actually appetizing. Honestly I think you have shared a solution to a problem no one else on the planet has.
So wet lettuce and dripping sardines and no dressing? I'll stick to a salad in a tuperwear bowl that is actually appetizing. Honestly I think you have shared a solution to a problem no one else on the planet has.
To each their own; I love it!
And I am not adding to my daily diet (I'm different at restaurants) whatever is in many a salad dressing.
Location: where you sip the tea of the breasts of the spinsters of Utica
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Quote:
Originally Posted by TamaraSavannah
......makes it much easier to combine, mix, shred (such as avocado and sardines),.....
This is your problem right here.
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If it's a dry salad (and no dressing) why two bags? 
