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Old 11-06-2014, 05:44 PM
 
3,201 posts, read 4,408,008 times
Reputation: 4441

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Quote:
Originally Posted by reneeh63 View Post

when I was a kid I would eat Rice Krispies with Mt. Dew instead of milk...
did you have an epiphany one day as a child where you just decided "hmm, instead of milk, what if i put mt dew in my cereal"

did the snap crackle pop have anything to do with it
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Old 11-06-2014, 09:54 PM
 
13,721 posts, read 19,246,566 times
Reputation: 16971
Quote:
Originally Posted by reneeh63 View Post
My parents and grandparents tended to put salt on melon - watermelon, cantaloupe, honeydews.
Putting salt on melon just sounds normal to me.

When I was kid sometimes I would put sugar on a slice of bread and eat it. I don't know why! If there was no jelly, I would mix peanut butter and syrup for a sandwich.

My dad used to put leftover cornbread in a glass and pour in milk and eat it like cereal for breakfast. I think that's kind of a southern thing.
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Old 11-06-2014, 11:43 PM
 
Location: Northern NH
60 posts, read 57,756 times
Reputation: 108
Guess I'm with the escargot /anchovy crowd. Haven't had escargot in years though. I always lose out on the pizza topping because I liked anchovies and no one wanted their slice even near it. I now buy a tin of it and add it to my pizza when I want it. Can't even buy an anchovy pizza where I live. They are also great in salads or on pasta as an occ. treat-very salty.
LOl-about the dog feet-you actually got me to smell my dog's feet. They didn't smell like anything. Of course he's a Chi so there wasn't much to smell.
The turkey tail thing brought a laugh and memory- my Grandmother used to eat it first every Thanksgiving just to gross us kids out.
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Old 11-07-2014, 01:56 AM
 
Location: White House, TN
6,486 posts, read 6,178,032 times
Reputation: 4584
mayo on bread lol

mixing a crap load of different fountain drinks together
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Old 11-07-2014, 03:12 AM
 
Location: Purgatory
6,380 posts, read 6,270,742 times
Reputation: 9915
I think the liver is a generational thing.

My grandparents used to eat it and now i smell it coming from my landlord downstairs cooking once in a while and I gag.

I'm all for iron but there's gotta be a better way! Besides the smell, eating and organ which filtered out all of the toxins of the body it was once inside never appealed to me!
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Old 11-07-2014, 04:57 AM
 
2,971 posts, read 3,416,430 times
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Quote:
Originally Posted by NVplumber View Post
I haven't done it for a spell, but crunchy peanut butter on a slice of cheddar cheese. Another mix I got from my Dad. Its actually pretty tasty.
I saw a recipe using that combo in a vegan cookbook. Using vegan cheddar, of course.

Cheddar on apple pie is yummy.

I went veg when I was 15. Before that, I LOVED liver ! What a weird kid.

Remember cinnamon toast? Just toast with butter and cinnamon sugar.
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Old 11-07-2014, 08:08 AM
 
607 posts, read 1,401,876 times
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Mustard, mayo, cheese and potato chip sandwiches on squishy white bread. I don't know why, but I crave that from time to time.

I also like Heinz 57 on my scrambled eggs.
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Old 11-07-2014, 11:38 AM
 
Location: Houston, TX
1,330 posts, read 1,538,745 times
Reputation: 4212
Mustard sandwiches

pickled pigs feet or dill pickles (the kind you see in huge jars next to the cash register in NYC bodegas)
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Old 11-07-2014, 11:55 AM
 
802 posts, read 642,142 times
Reputation: 2758
Love anchovies.
I put Heinz 57 on crisp hash browns, after I have melted butter on top of them.
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Old 11-07-2014, 12:13 PM
 
Location: Alabama!
6,048 posts, read 18,415,087 times
Reputation: 4835
Quote:
Originally Posted by IheartWA View Post
I've been drinking pickle juice since I was a kid. It's really a good pick me up when my cells need some sodium.
Not weird at all. Just a few weeks ago I read about football players drinking pickle juice to avoid cramps.
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