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DH and I took a blue grass brunch class this afternoon so our dinner is what we made. Homemade biscuits and sausage gravy (we did our own sausage blend); peach, blueberry, and pecan cobbler with a bourbon glaze; and a beautiful salad with a honey vinaigrette.
We'll be having leftovers from Wednesday's Indian dinner while watching the Jeopardy championship. The third night in a row. And the last! But it's still tasty.
We'll be having leftovers from Wednesday's Indian dinner while watching the Jeopardy championship. The third night in a row. And the last! But it's still tasty.
One nice thing about Indian food like lentil soup one can eat it for a whole week and it still taste delicious.I found it does not loose any flavor.
Campbell's Tomato Soup made with Whole Milk and a grilled cheese with onion and tomato inside.
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