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Old 04-22-2014, 01:52 PM
Status: "Eat a cookie" (set 4 days ago)
 
7,969 posts, read 10,249,753 times
Reputation: 11630

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I'm skipping the main dish and going straight to the desserts. A plate of chocolate chip nut cookies. A piece of blueberry pie w/ whipped cream. Maybe after that a thick brownie. And, last but not least a piece of Boston cream pie. And that's it.
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Old 04-22-2014, 05:50 PM
 
Location: North Oakland
8,893 posts, read 8,243,569 times
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Quote:
Originally Posted by supermanpansy View Post
Yeah, I love Kobe beef. I'm not much of a fancy food guy myself.
I guess Kobe beef is just expensive, as opposed to fancy.
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Old 04-22-2014, 05:55 PM
 
Location: Northern VA
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Not that I'd be able to eat, but authentic pork schnitzel with jaegar sauce, fries, rum cake, 3 bottles of Stella Rosa wine.
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Old 04-23-2014, 04:41 AM
 
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If we're going fully invested in the imaginary proposition, then something probably simple but something I made myself with ingredients I caught or grew myself, aside from dairy maybe. A trout or salmon I caught. With herbs from the garden. Also tomatoes, onions, green garlic, peppers.

I'd make a dessert early in the day, a tart with peaches and apricots. Hopefully the crust would be perfect (my track record is 50/50). A pear ice cream, though I'm really mixing seasons even though this is imaginary anyway.

Fish, a simple saute of vegetables, maybe homemade noodles with herbs and butter.

Wow, looks like I booked my last day totally in the kitchen! I think it would help me relax. But I wouldn't go scrambling around town packing in all kinds of activities either. Would the demise be scheduled at midnight? That would make a difference in planning the day out.
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Old 04-23-2014, 08:59 AM
 
Location: North Oakland
8,893 posts, read 8,243,569 times
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Quote:
Originally Posted by Bunjee View Post
I'd make a dessert early in the day, a tart with peaches and apricots. Hopefully the crust would be perfect (my track record is 50/50).
Have you tried Martha's Perfect Nut Crust? It's what I use on tarts that don't take a custard or almond paste filling. It has never failed me, but it works better with some fruits than others. It's terrific with blueberries, for example (with an apricot glaze). The original recipe features cranberries (second link).

Perfect Nut Crust, Recipe from Entertaining,

http://www.marthastewart.com/332430/cranberry-nut-tart
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Old 04-23-2014, 09:21 AM
 
11,931 posts, read 16,631,424 times
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Pizza
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Old 05-18-2014, 01:21 PM
 
861 posts, read 952,835 times
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Default What would be your last meal if today was your final day?

Prime Rib
King Crab legs
Twinkie
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Old 05-18-2014, 01:24 PM
 
Location: The Puget Sound
568 posts, read 542,696 times
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About 10 Taco bell 5 layers
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Old 05-18-2014, 01:30 PM
 
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Filet mignon, shrimp, salad cheesecake
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Old 05-18-2014, 01:50 PM
 
Location: Bella Vista, Ark
69,709 posts, read 80,059,664 times
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wow, I guess king crab legs or a good Lobster tail; nice piece of steak, salad with blue cheese dressing, nice cheeses and yes, my favorite, a few glasses of decent red wine.
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