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I'm having a very simple dinner for 2 friends and have some chili and am wondering what I should serve with it. I will have some bread and butter for them (I don't eat bread) but what else should I have?
I have lived in Texas for about half my life. I love chili and I love to have corn bread with it. I like to put my corn bread in the bottom of an over-sized bowl and pour the chili over the top, add some cheese and onions if you like. My Dad would add Tabasco to make it hotter/
I also like to mix up my corn bread, add grated cheddar, pour half in the backing pan, pour a layer of chili in, then add the other part of the corn bread. Making sure that the chili doesn't go all the way out to the edge. You want the corn bread to go out that far so the piece you cut will old together.
I have also put chili over corn chips, fritos etc. I like to cool it down with Sour Cream.
Left overs are good in tacos, burritos, nachos etc.
Corn bread. Add some creamed corn and chopped peppers to it. Also as a garnish grated cheddar cheese, some chopped green onions, sour cream. A plate of Ritz crackers. Ice tea. I would also for dessert have a platter of small chocolates.
We had gluten-free house guests recently and we served corn bread with our chili. We also made brownies from a gluten-free mix (pretty good!) and had them with ice cream. And cole slaw.
Good quality tortilla chips, blue corn ones if you want it unique. Or Pita chips,
for dessert panna cotta with strawberry topping.
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