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When I went to college in New England I was ufamiliar with New England Pot Pies before eating at a Boston restaurant and better - at the home of one of my room mates. The only Pot Pies I'd had before were chicken. Sheltered world I inhabited.
At my friend's house, I was introduced to individual New England Pot Pies - and given the recipe by her grandmother.
These are DELISH! Filled with cod filet , diced clams, celery, onions, a cream sauce with with wine, thyme, sage parsley, garlic and topped with a puff pastry crust.
Serving with a chopped salad with walnuts and cranberries.
Comfort food macaroni & beef casserole. My little sister had a stroke yesterday. She is in the ICU on a ventilator.
Sending all good thoughts of healing and hope for your sister and your family. I know how it feels to have a loved one in ICU on vent. My mom was in that predicament for three whole weeks in 2001, due to an autoimmune disorder. May your sister recover fast and well. <3
Prayers going up for your sister, Maggie. I hope she makes a full recovery.
As for dinner tonight, I'm waiting for my date to pick me up. Not sure what restaurant we are going to but I'm sure steak will be involved with this guy.
So sorry Maggie... Hugs and well wishes sent your way!
Soup got bumped to tomorrow - we had bagels and cream cheese.
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