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Old 01-11-2016, 10:02 AM
 
35,095 posts, read 51,212,218 times
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I am going to make Pasta with butter, pepper, and peas added to it. The first serving is nice and warm then the leftovers can be eaten cold or warmed up later.
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Old 01-11-2016, 10:07 AM
 
Location: Massachusetts
4,691 posts, read 3,468,109 times
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Leftover French dip from last night.
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Old 01-11-2016, 11:33 AM
 
Location: Kanada ....(*V*)....
126,264 posts, read 19,031,286 times
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Quote:
Originally Posted by CSD610 View Post
I am going to make Pasta with butter, pepper, and peas added to it. The first serving is nice and warm then the leftovers can be eaten cold or warmed up later.
I like that too and make it for myself at least ones a week
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Old 01-11-2016, 09:14 PM
 
Location: Southern California
38,862 posts, read 22,849,388 times
Reputation: 60051
Chicken salad with mango slices mixed in and topped with sesame dressing.
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Old 01-12-2016, 10:54 AM
 
43,619 posts, read 44,346,965 times
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A whole wheat pita bread filled with chunk light tuna mixed with low fat mayonnaise, 2 Belvita blueberry breakfast biscuits and a glass of cranberry juice.
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Old 01-12-2016, 10:57 AM
 
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Eating it now. Half of a ham & swiss sandwich with a small amount of mayo.
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Old 01-12-2016, 11:10 AM
 
Location: S.Dak
19,723 posts, read 10,492,475 times
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pork chops and stuffing.....done!
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Old 01-12-2016, 10:56 PM
 
Location: Southern California
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Barbecued beef sandwich, pear slices and baby carrots.
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Old 01-13-2016, 07:36 PM
 
Location: Southern California
38,862 posts, read 22,849,388 times
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Ham sandwich, pear slices and baby carrots.
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Old 01-14-2016, 10:48 AM
 
Location: Kirkwood, DE and beautiful SXM!
12,054 posts, read 23,338,402 times
Reputation: 31918
Turkey, jalapeno pepper jack, lettuce, Wickles hot pepper spread, and mayo on a warm baguette.
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