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I don't fear it--I like it! Campbell's has a version using their cream of mushroom soup. My mom used to make this for Sunday dinners with extended family. My little nephew very clearly stated, "I hate tuna casserole." You know I think a good chunk of what most of us think of as classic American meals was invented by either Campbell's or Kraft.
Even though casserole is a French word, I think of casseroles as standard American fare. Dump an affordable type of meat (ground beef, tuna, etc.) in with a canned or frozen vegetable, type of pasta, smother in cheese or a cream-of-X soup, top with bread crumbs, and bake. Maybe add eggs as a binder and to make it more filling.
I love a good casserole/bake/hotdish (if you're Minnesotan). But I'm not fond of the noodle/pasta-based ones. I prefer rice-based ones and potato-based ones.
I love a good casserole/bake/hotdish (if you're Minnesotan). But I'm not fond of the noodle/pasta-based ones. I prefer rice-based ones and potato-based ones.
When I hear rice-base casserole I think of the one with broccoli and cheese. Yum.
If you were to name some foods or meals typically eaten by Americans, what would they be?
Fried chicken
Pizza
Hamburgers
Meatloaf
What else?
Typically fried meat,lots of cheese,a good portion of white bread,a side of deep fried starch and a jug of fizzy sugar water to wash it down.
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