Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Hmmm, "crunchy" is not a trait I have ever looked for in a grape.
I think what they mean by "crunchy" is a firm flesh inside.
I so dislike it when I buy grapes, get them home, wash them and pop one into my mouth and it's mushy inside. Crunchy and not too sweet is what I like in a grape.
With the insecticide chemicals they (might) spray on grapes, I don't test them in the store first.
I don't go for these gimicky grapes. I tried cotton candy, they are nasty! Yuck!
The best grapes I ever had are pink muscat. They come out in April only.
I said "white muscat" above - but you are correct - they are pink muscat. Just delicious.
My kids bother me about buying them all the time - but as you say, they have a very short season.
I was at the grocery store last night, and I saw a display stating "Moon Drop Grapes." The name made me curious, so I checked them out. Wow, they are black grapes, but they are long and slender. I decided to purchase two pounds and try them. When I got home, I washed the grapes and tasted one. They are crunchy, sweet, juicy, and SEEDLESS!!! These things are GREAT.
Along with, as someone else mentioned, those Cotton Candy grapes. Could. Not. Stop. Eating them. But they're no longer on the shelves, so I'm glad I grabbed some.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.