What's For Dinner Tonight -- 2017 (brandy, pizza, cookies, loin)
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1. I am sick. Flu. Malaria. One of those.
2. I have enchiladas in the freezer that I made a couple of months ago.
You can do the math.
Quote:
Originally Posted by DawnMTL
Thanks, lubby! My tummy feels fine. It's the whole sinus, achy, icky, coughing, congested thing that sucks. I'll have soup.
Awww, Dawn, sorry to hear you're sick! But here's the difference between you and me ... I would have had the enchiladas!
Actually tonight (OK, ~2 p.m., I've been up since ~2 A.M. so it was dinner time for me), I had a total comfort-food dinner ... London broil in the crock-pot. About 3/4 lb. London broil (bought on sale a month or two ago, $2.49/lb. IIRC) plus 2 cans of the "healthy" version of Campbell's cream of mushroom soup (yeah, yeah, it's not gourmet, but it's delicious as crock-pot gravy) plus a chopped onion plus pepper, oregano, onion powder, garlic powder, paprika, and thyme ... started the slow-cooker ~7 a.m. just before I left for work ... and my house smelled AMAZING when I got home about 6-1/2 hours later!
I made mashed potatoes to go with it -- the crock-pot gravy is FANTASTIC. Yeah, I have decided this is one of my favorite meals. Probably my FAVORITE comfort-food meal. Absolutely delicious (the kitties were hovering), and so incredibly simple to make!
Tomorrow I will likely have some of the leftovers over noodles -- just as yummy!
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
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Quote:
Originally Posted by karen_in_nh_2012
Awww, Dawn, sorry to hear you're sick! But here's the difference between you and me ... I would have had the enchiladas!
Actually tonight (OK, ~2 p.m., I've been up since ~2 A.M. so it was dinner time for me), I had a total comfort-food dinner ... London broil in the crock-pot. About 3/4 lb. London broil (bought on sale a month or two ago, $2.49/lb. IIRC) plus 2 cans of the "healthy" version of Campbell's cream of mushroom soup (yeah, yeah, it's not gourmet, but it's delicious as crock-pot gravy) plus a chopped onion plus pepper, oregano, onion powder, garlic powder, paprika, and thyme ... started the slow-cooker ~7 a.m. just before I left for work ... and my house smelled AMAZING when I got home about 6-1/2 hours later!
I made mashed potatoes to go with it -- the crock-pot gravy is FANTASTIC. Yeah, I have decided this is one of my favorite meals. Probably my FAVORITE comfort-food meal. Absolutely delicious (the kitties were hovering), and so incredibly simple to make!
Tomorrow I will likely have some of the leftovers over noodles -- just as yummy!
That looks AMAZING, Karen!!!!
PS. There's no difference between you and me. I had the enchiladas too.
Fast food from somewhere, I'm sure, but haven't decided where yet. It's only 47 degrees and rainy. I worked from home all day, just now showered, my hair's still wet and I'm wearing a T-shirt and yoga pants, so I think it will be drive through from somewhere!
Tonight spaghetti with roasted tomato sauce. To drink lassi. For dessert green grapes.
Roasted Tomato Sauce
olive oil
minced cloves garlic
diced tomatoes
oregano/thyme
salt to taste
vegetable broth
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