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Status:
"Mistress of finance and foods."
(set 29 days ago)
Location: Coastal Georgia
50,097 posts, read 63,480,500 times
Reputation: 92718
Quote:
Originally Posted by Debsi
I'm making chili, though what is chili without beer to put in it? I'm too busy today to run to the store for a beer though. I'm using beef ground for chili, fresh garlic and onion, canned tomatoes, pintos, and kidney beans, and of course lots of seasonings.
I'll serve the chili with grated cheese, green onion, sour cream, and saltines, just like my mama used to do.
Sounds good. I just heard that a friend’s husband’s secret chili ingredient is a couple of drops of anise. Just sayin. I haven’t tried it yet.
We had thinly sliced chicken breast flavored with butter,salt,black pepper,apple slices,onion,slices and 1/2 a bottle of beer all baked in the oven.( Wonder where the other half beer went ) Served with salt potato dices with curly parsley,broccoli and Brussels sprouts.To drink Heineken.For dessert vanilla ice cream with strawberry sauce and a shot of Grand Marnier.
Later a glass of Glühwein/ mulled red wine.
Tonight, I think I am going to make something I saw on CuttThroat Kitchen one night. Guy had his bread taken away and I forget what he was supposed to make, but he made do with the following..and won!
Handful of hashbrowns fried til golden on outside, sofe inside.
Couple of strips of bacon (I use turkey bacon)
1 egg, poached or fried.
Stuff in flour or corn tortilla shell (soft, not hard).
Top with salsa.
When the judge bit into it, the yellow of the egg burst all along the "taco" and dripped into the hashbrowns...and was ever so tasty!
A bit cool today in SW Florida, so it felt like soup today. I made one of my absolute favorites: French Onion Soup. Sautéing the onions til they started caramelizing filled the kitchen with a wonderful aroma. I made the croutons from a baguette, topped it with grated Gruyere, and grilled it til it was nice and browned. Delicious!
I was going to make crockpot chili but was too lazy. Instead I made penne pasta with spinach, olives, onion, and homemade hummus mixed in everything.
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) Served with salt potato dices with curly parsley,broccoli and Brussels sprouts.To drink Heineken.For dessert vanilla ice cream with strawberry sauce and a shot of Grand Marnier.