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thin spaghetti in a vegetable broth/heavy cream sauce .. sauce has butter, flour, minced garlic, parmesan and goat cheese, mushrooms, peas and a tad of dried basil and rosemary.
I'm using some Shítake mushrooms left over from last night...
garnishing with chopped Italian parsley.
I found this recipe online a while back...but now I can't locate it.
I think the original utilized fresh chopped chives instead of fresh parsley for garnish and didn't include the peas..
Speaking of parsley, wanna hear a parsley joke?
I used to work at a parsley farm, but I quit because they were always garnishing my wages.
Turkey larb (ground turkey, chilis, cilantro, fish sauce, galangal, keffir leaves, lemon grass, and more) in lettuce cups with cucumber.
And.... I think I might try... to cook chicken gizzards....
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I have a bumper crop of various cherry tomatoes, so I’ll make a pizza with fresh tomatoes and fresh mozzarella with basil and olive oil and garlic. Is that a margarita pizza? I think so. Leftover strawberry rhubarb pie.
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