Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Grilled black bean burgers with sliced avocado and a dollop of seasoned sour cream, Mexican Street Corn Salad (I'll post the recipe later) butter lettuce, rainbow grape tomatoes with a light lime dressing.
A salad made with cucumber, tomato, red pepper, endive, onion, etc with salmon chunks and honey lime dressing. Hot spicy small whole dill pickles for dessert. Iced Tea.
Thought I posted this earlier ... Husband absolutely loved the lamb! I don't know what made him think that he hated lamb. Maybe some long suppressed childhood memory? LOL
He had some for breakfast at 4 a.m. this morning. He's having it for dinner tonight. He wants me to make a big stew with some of it, "but don't use beef stock, I don't want it to taste like beef stew. I want it to taste like lamb!"
So, he's having lamb, red beans and rice, and creamed corn.
I'll have an English muffin with either cream cheese, or peanut butter.
Any ideas on how to make lamb stock out of these two bones, for his stew?
Tonight cold pasta salad,tomato/onion salad,green bean salad,red radish/onion salad served with baby dill /parsley meatballs. To drink Sleeman beer or sour lemon water. For dessert leftover watermelon and red grapes.
All you middle eastern food lovers should come visit me in Richardson, TX (just north of Dallas).
We have a huge mosque and an even huger selection of Lebanese, Persian, Egyptian, Afghan, etc. restaurants. Most of them label themselves as "Mediterranean", but if you pay attention it's not hard to figure out what they really are.
I'm serving those Costco Bibigo chicken and vegetable soup dumplings tonight. They are so good. I'll also make a mango and blackberry salad.
The baby has decided to sit on my sciatic nerve and make my upper right thigh numb, as if I needed another excuse to not really cook anything. She's just so cute.
the celery salad I make is very simple. I chop up some celery & for the dressing, I mix some mayo with citrus juice. The original recipe said use fresh lemon juice, but if I am out of lemons, I will use a tangerine, an orange or in a pinch, bottled lime juice. (whatever I have) really love it & have it most of the summer. Use the celery leaves too.
Thought I posted this earlier ... Husband absolutely loved the lamb! I don't know what made him think that he hated lamb. Maybe some long suppressed childhood memory? LOL
He had some for breakfast at 4 a.m. this morning. He's having it for dinner tonight. He wants me to make a big stew with some of it, "but don't use beef stock, I don't want it to taste like beef stew. I want it to taste like lamb!"
So, he's having lamb, red beans and rice, and creamed corn.
I'll have an English muffin with either cream cheese, or peanut butter.
Any ideas on how to make lamb stock out of these two bones, for his stew?
I would roast them in the oven, then simmer in some water (not too much). If you need to stretch it, use some chicken or vegetable broth.
didn't do my pot roast last night cause I ran out of time. This is my first attempt at doing one in the crock pot. I did get it on about an hour ago and will cook it on low all day. It is almost 5 lbs so will probable take 8 hours to cook. I would rather have it over cooked than under. For me that is hard to say. I like most beef under cooked. With it I have added carrots, onions and baby potatoes. Also am going to do a green salad.
It is way too hot to cook today. High of 97°f and swamp like humidity. I pulled some leftover shredded bbq chicken out of the freezer. I will make sliders with some Hawaiian rolls and a salad of whatver I can scrounge out of our garden.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
She's just so cute. 
