What type of cookbook would you like to write...? (mushrooms, healthy, butter) - Food and Drink -cooking, cuisine, meat, vegetables, restaurants, diet, prices, allergies... - Page 4 - City-Data Forum

Catgirl64 · 09-11-2018, 07:22 AM

Creative cooking on a tight budget. I know it's been done before, but I really believe I could add a few tips, particularly regarding shopping, that some people might find useful. I would also talk quite a bit about the importance of herbs and spices in "doctoring up" an inexpensive meal.

greatblueheron · 09-11-2018, 08:49 AM

I'd like a book just on everyone's helpful hints...no recipes needed...

Where is Alm? She needs to write a German-Indian-Canadian cookbook.

silibran · 09-11-2018, 01:13 PM

Quote:

Originally Posted by rodentraiser

I'd write one that focused on delicious food with only 3 ingredients (water and spices don't count).

example:

Cheesecake

1 cup sugar
5 eggs
3 8-ounce packages of cream cheese

Mix, bake, and enjoy.

There are a number of these out there now. I used to own one myself, which I gave to one of my adult kids.

Why don’t you start a thread for us to share three ingredient recipes? I know I’d be interested.

rodentraiser · 09-11-2018, 01:35 PM

Um, I could, but I'd need help from everyone. I only know of two recipes at this time. LOL

greatblueheron · 09-11-2018, 02:59 PM

Quote:

Originally Posted by rodentraiser

Um, I could, but I'd need help from everyone. I only know of two recipes at this time. LOL

I know a few....

hunterseat · 09-11-2018, 05:59 PM

Cheap & Easy- Survival Guide for Single Parents

Dogboa · 09-12-2018, 04:19 AM

It would probably be either a seafood or BBQ/grilling cookbook. My seafood book would have very little to do with salmon as I will only eat it smoked or cured as gravlax. Not a fan of other salmon preparations.

nmnita · 09-13-2018, 05:56 AM

Quote:

Originally Posted by Dogboa

It would probably be either a seafood or BBQ/grilling cookbook. My seafood book would have very little to do with salmon as I will only eat it smoked or cured as gravlax. Not a fan of other salmon preparations.

Oh my, I can't imagine a seafood cookbook without a dozen Salmon recipes.

nmnita · 09-13-2018, 05:58 AM

Our daughter actually did a family cookbook and gave it to all of us for Christmas about 3 years ago. It has mostly recipes from her and her husband, but a few from the grandkids, a few of mine and even some from my dad and other family members. She did include a little note with almost all of them. I used her chicken enchallada recipe yesterday.

rodentraiser · 09-13-2018, 01:50 PM

Quote:

Originally Posted by greatblueheron

I know a few....

Go for it!

3 Ingredient Recipes