Today's Lunch (addictive, expensive, cheeseburger, fast food)

[Vichel]

Hi C-D foodies! Long time no post here. Still on vacation. Now in San Diego with good friends. Just heading out to Costco, where we'll have "lunch" there. Sampling.

I love Costco. How I wish Oz had Costco. Even better, I wish I lived in San Diego.

[Nomadicus]

I wound up doing burritos.....instead of fish sandwiches. I'm still stuffed.

[ylisa7]

Originally Posted by Jaxson

Hot dogs, raw cauliflower, kohlrabi for lunch today. Nothing special just put mustard and onions on mine.

How do you prepare kohlrabi and what does it taste like?

Originally Posted by Nomadicus

I wound up doing burritos.....instead of fish sandwiches. I'm still stuffed.

Yum. I love Burritos especially bean burritos.



Today's lunch was a small Greek salad stuffed into 1/2 ww pita and a chocolate fudgesicle for dessert.

[jtur88]

I found some leftover mashed potatoes. I stirred in a little mayo, some chopped green olives, parmesan cheese and granulated garlic, and made a nice little potato salad. I always make enough mashed potatoes to have leftovers.

[Gue]

Bought fresh rolls & had eggs over easy with American cheese...runny..

[CoastalMaine]

Grilled cheese dipped in salsa... I'm out of roma tomatoes... but dippin' is delicious!!

[Debsi]

The boss bought us all box lunches today. Had 1/2 ham sandwich, fruit, and a little potato salad. The brownie is still staring at me.

[LaceyEx]

Nice boss Debsi.

Mexican omelet (out). Lots of salsa, no sour cream.

[Nomadicus]

The lunch of a retiree. An almond joy bar.

[Jaxson]

Debsi step away from the brownie! I am doing this for your own diet sake er can ya pass it on over here please?

Big honkin fresh crisp salad; romaine, iceburg lettuces, grape tomatoes, Vidalia onions, bell pepper, bacon bits, sunflower seeds and garlic croutons. With Italian dressing.

Originally Posted by younglisa7

How do you prepare kohlrabi and what does it taste like?

We slice it and eat it raw, tastes kind of like cabbage heart. Others fry it like potatoes, boil or steam it, some mash it like potatoes. Raised eating it raw so that is what my family prefers. 3 summers ago I made it a bunch of different ways we all decided raw was best. I cut it up in salad too but I was out of it today. Easy above ground veggies to raise for a yearly treat.