U.S. CitiesCity-Data Forum Index
Go Back   City-Data Forum > General Forums > Food and Drink
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
View detailed profile (Advanced) or search
site with Google Custom Search

Search Forums  (Advanced)
Old 11-08-2008, 05:40 PM
14,941 posts, read 26,661,283 times
Reputation: 18172


I recently became interested in Staub cookware. I would like to hear any reviews.

Thanks in advance.
Reply With Quote Quick reply to this message

Old 11-10-2008, 09:15 PM
365 posts, read 1,107,020 times
Reputation: 252
I've not used Staub, but a cooking teacher I met said she really likes Staub cookware; she was particularly enamored of the lids. AS I understood her, she puts ice in the lid, and it prevents condensation from forming under the lid and dropping into the food.

Dehillerin's, the famous Paris cooking supply store, will stop selling Le Creuset and sell only Staub cookware, but I was told it may have to do with a problem with the Le Creuset company and not the cookware per se.

I love my Le Creuset, so I guess I'll never know about Staub.
Reply With Quote Quick reply to this message
Please update this thread with any new information or opinions. This open thread is still read by thousands of people, so we encourage all additional points of view.

Quick Reply

Over $104,000 in prizes was already given out to active posters on our forum and additional giveaways are planned!

Go Back   City-Data Forum > General Forums > Food and Drink
Similar Threads
Follow City-Data.com founder on our Forum or

All times are GMT -6.

2005-2018, Advameg, Inc.

City-Data.com - Archive 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35 - Top